Ina Garten
Ina Garten is a New York Times bestselling author and the host of Barefoot Contessa on Food Network, for which she has won four Emmy Awards and a James Beard Award. She lives in East Hampton, New York, with her husband, Jeffrey.
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Melissa Urban
Melissa Urban is CEO of the Whole30 and an authority on helping people create lifelong healthy habits. She is a six-time New York Times bestselling author (including the #1 bestseller The Whole30); and has been featured by Dr. Oz, Good Morning America, The New York Times, The Wall Street Journal, Forbes, and CNBC. She lives with her husband, son, and a poodle named Henry in Salt Lake City, Utah.
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Nathalie Dupree
Nathalie Dupree was an American author, chef, and cooking show host whose work focused on American Southern cuisine. She was the first woman since Julia Child to host more than one hundred cooking episodes on public television. Her first show, New Southern Cooking with Nathalie Dupree was followed by eight more series.
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Dupree was the author of 15 cookbooks, selling nearly a million copies, and the host of more than 300 national and international cooking shows, which have aired since 1986 on PBS, The Food Network, and The Learning Channel. She appeared many times on the Today show and Good Morning America. She won wide recognition for her work, including four James Beard Awards including "Who's who in American Cuisine", Grande Dame of Les Da -
Mary Berg
There is more than one Mary Berg. Please see Mary^^Berg for the translator and Mary^^^Berg for the expert on Norman churches in Kent, England.
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Steve Hoffman
Steve Hoffman is a Minnesota tax preparer and food writer. His writing has won multiple national awards, including the 2019 James Beard M.F.K. Fisher Distinguished Writing Award. He has been published in Food & Wine, The Washington Post, and The Minneapolis Star Tribune, among others. He shares one acre on Turtle Lake, in Shoreview, Minnesota, with his wife, Mary Jo, their elderly and entitled puggle, and roughly 80,000 honeybees.
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Anna Thomas
Anna Thomas is the author of The Vegetarian Epicure cookbooks and a screenwriter. She lives in Ojai, California.
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Librarian Note: There is more than one author in the Goodreads database with this name. -
Ricardo Larrivée
Ricardo Larrivée, often simply known as Ricardo, is a trained hotel management graduate, TV host, and food writer. He currently hosts Ricardo on Radio-Canada and Ricardo and Friends which airs on Food Network Canada. Ricardo is said to be "Quebec's answer to Jamie Oliver."
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Melania Trump
Melania Trump is the current First Lady of the United States, born on April 26, 1970, in Slovenia. Before her marriage to Donald J. Trump in 2005, she worked as a model and entrepreneur, establishing her own jewelry line. As First Lady from 2017 to 2021, Melania focused on initiatives related to children’s welfare, cyberbullying, and health. Known for her elegance and fashion sense, she often used her platform to promote social issues and charitable work.
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Leslie Stephens
Leslie Stephens is the creator of the popular newsletter Morning Person. Her work has appeared in the Los Angeles Review of Books, Eater, and other outlets including Cupcakes & Cashmere, where she worked as an editor. A graduate of Wellesley College, she is currently earning her master’s in counseling, with specializations in addiction and ecotherapy, from Lewis and Clark College in Portland, Oregon, where she lives with her pit-mix, Toast. You can find her at LeslieStephens.com and subscribe at MorningPersonNewsletter.com.
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Kylie Sakaida
Kylie is a registered dietitian and lover of all foods. She features tips, tricks, and general health and wellness information mixed with her favorite recipes, day-in-the-life vlogs, personal journey, and more. Kylie strongly believes that nutrition and health tips should be easy, realistic, and fun. She strives to help others optimize their health, rebuild their relationship with food, and learn how to nourish their bodies.
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Michelle Zauner
Michelle Zauner is best known as a singer and guitarist who creates dreamy, shoegaze-inspired indie pop under the name Japanese Breakfast. She has won acclaim from major music outlets around the world for releases like Psychopomp (2016) and Soft Sounds from Another Planet (2017). Her memoir, Crying in H Mart, was released in 2021.
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Rose Levy Beranbaum
Rose Levy Beranbaum is an award-winning American baker and cookbook author.
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Martha Stewart
Martha Helen Stewart is an American retail businesswoman, writer, and television personality. As the founder of Martha Stewart Living Omnimedia, focusing on home and hospitality, she gained success through a variety of business ventures, encompassing publishing, broadcasting, merchandising and e-commerce. She has written numerous bestselling books, was the publisher of Martha Stewart Living magazine and hosted two syndicated television programs: Martha Stewart Living, which ran from 1993 to 2004, and The Martha Stewart Show, which ran from 2005 to 2012.
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In 2004, Stewart was convicted of felony charges related to the ImClone stock trading case; she served five months in federal prison for fraud and was released in March 2005. There was specul -
Reyna Grande
Reyna Grande is the author of three novels, Across a Hundred Mountains, which received a 2007 American Book Award; Dancing with Butterflies, which received a 2010 International Latino Book Award, and A Ballad of Love and Glory, which was a Los Angeles Times Book Club selection in 2022. In her memoir, The Distance Between Us (Atria, 2012) Reyna recounts her experiences as a child left behind in Mexico when her parents emigrated to the U.S. in search of work, and her own journey to the U.S. as an undocumented immigrant at the age of nine. Its sequel, A Dream Called Home, was published in 2018. Her latest book is Somewhere We Are Human: Authentic Voices on Migration, Survival, and New Beginnings, an anthology by and about undocumented American
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Lisa Marie Presley
Lisa Marie Presley (February 1, 1968 – January 12, 2023) was an American singer-songwriter. She was the only child of singer and actor Elvis Presley and actress Priscilla Presley, as well as the sole heir to her father's estate. Presley developed a career in the music business and issued three albums: To Whom It May Concern in 2003, Now What in 2005, and Storm & Grace in 2012. Her first album reached Gold certification with the Recording Industry Association of America. Presley also released non-album singles, including duets with her father using tracks he had released before he died.
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Lara Love Hardin
LARA LOVE HARDIN is a literary agent, author, prison reform advocate, and president of True Literary. Her memoir, The Many Lives of Mama Love is a 2024 Oprah Book Club pick and a New York Times bestseller. She has an MFA in creative writing and apart from her own book, is also a five-time New York Times bestselling collaborative writer, including the #1 New York Times bestseller Designing Your Life, and 2018 Oprah Book Club pick, The Sun Does Shine, which she coauthored with Anthony Ray Hinton about his 30 years as an innocent man on Alabama’s death row. In 2019, she won a Christopher Award for her work “affirming the highest values of the human spirit,” nominated for an NAACP Image Award, and short-listed for the Dayton Literary Peace Priz
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Tia Levings
Tia Levings is the New York Times Bestselling author of A Well-Trained Wife, her memoir of escape from Christian Patriarchy. She writes about the realities of religious trauma and the Trad wife life, decoding the fundamentalist influences in our news and culture. Her work and quotes have appeared in Teen Vogue, Salon, the Huffington Post, and Newsweek. She also appeared in the hit Amazon docu-series, Shiny Happy People. Based in North Carolina, she is mom to four incredible adults and likes to travel, hike, paint, and daydream. Find her on social media @TiaLevingsWriter and TiaLevings.Substack.com. Her second book releases with St. Martin’s Essentials May 5, 2026.
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Paul Hollywood
Paul Hollywood is an English baker and celebrity chef. He has worked as a baker since taking up the career at his father's bakery as a teenager and has gone on to become head baker at a number of hotels around Britain. After returning from working in Cyprus, he began appearing in guest spots on a number of British television shows on both BBC and ITV channels. Since 2010 he has appeared as a judge on BBC2's baking show The Great British Bake Off. He runs his own artisanal baking business, which supplies stores such as Harrods.
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Manon Lagrève
Raised in a small village in Brittany, Manon Lagrève grew up on a farm, where food was celebrated as the core of family life. In 2018 Manon entered The Great British Bake Off, reaching the Quarter Final.
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She currently resides in London. -
Alan Richardson
Alan Richardson is the coauthor of the New York Times best-selling Hello, Cupcake! and What's New, Cupcake? He is also the coauthor of The Breath of a Wok, which won two prestigious awards from the International Association of Culinary Professionals (IACP). His photographs appear in dozens of best-selling cookbooks and leading food magazines.
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J.J. Johnson
Librarian Note: There is more than one author in the Goodreads database with this name.
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Mollie Katzen
Educated at the Eastman School of Music, Cornell University, and the San Francisco Art Institute. Although her formal training was as an artist and musician, she exhibited natural cooking inclinations from a very early age, and cooked professionally - in restaurants and as a caterer - for ten years. In 1973 she was one of the founders of the Moosewood Restaurant in Ithaca, New York, and during her five years of cooking there, she compiled, illustrated and handlettered the Moosewood Cookbook.
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In addition to her writing and illustrating, Mollie is a committed student of classical piano. -
Nazila Fathi
Nazila Fathi was the longest serving correspondent for The New York Times in Iran until 2009 when she was forced to leave the country because of government threats against her life. In The Lonely War she chronicles the metamorphosis of Iranian society first as she witnessed the 1979 revolution and then as a reporter.
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Read a chapter of the book: At 5 o’clock every Monday afternoon when I was in my early teens, Masoud rang our doorbell. He would flash a toothy smile when I opened the door. Tall and bony, in his early 30s, he’d walk with long strides into the hallway and then our living room, his black boxy briefcase in his hand. To avoid drawing attention to himself, he always wore a pair of faded jeans and a polo shirt, like most other young -
Al Pacino
Alfredo James Pacino is an Academy Award-, Golden Globe-, Tony-, BAFTA-, Emmy- and SAG award-winning American film and stage actor and director, widely considered to be one of the greatest and most influential actors of all time.
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He is well-known for his roles as Michael Corleone in the The Godfather trilogy, Tony Montana in Scarface, Sonny Wortzik in Dog Day Afternoon, Frank Serpico in Serpico, Lieutenant Colonel Frank Slade in Scent of a Woman, and Roy Cohn in Angels in America. He won the Academy Award for Best Actor in 1992 for his role in Scent of a Woman after being nominated 7 times beforehand for various roles. -
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Deborah Madison
Deborah Madison is an American chef, writer and cooking teacher. She has been called an expert on vegetarian cooking and her gourmet repertoire showcases fresh garden produce. Her work also highlights Slow Food, local foods and farmers' markets.
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America's Test Kitchen
America's Test Kitchen, based in a brand new state-of-the-art 60,000 sq. ft. facility with over 15,000 sq. ft. of test kitchens and studio space, in Boston's Seaport District, is dedicated to finding the very best recipes for home cooks. Over 50 full-time (admittedly obsessive) test cooks spend their days testing recipes 30, 40, up to 100 times, tweaking every variable until they understand how and why recipes work. They also test cookware and supermarket ingredients so viewers can bypass marketing hype and buy the best quality products. As the home of Cook's Illustrated and Cook's Country magazines, and publisher of more than one dozen cookbooks each year, America's Test Kitchen has earned the respect of the publishing industry, the culina
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Isa Chandra Moskowitz
Oh goodness, there is a date of death dropdown menu on this form. Do the fine people of goodreads know something that I don't?
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Irma S. Rombauer
In 1931, a St. Louis widow named Irma von Starkloff Rombauer took her life savings and self-published a book called The Joy of Cooking. Her daughter, Marion, tested recipes and made the illustrations, and they sold their mother-daughter project from Irma's apartment.
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Joanne Chang
Joanne Chang is the chef-owner of Flour Bakery in Boston. She has a degree in applied mathematics and economics from Harvard University and was a pastry chef at Payard Patisserie and Mistral. She lives in Boston. Christie Matheson is the author and co-author of several books, including Salty Sweets. She lives in San Francisco. Keller + Keller are Boston-based food and lifestyle photographers."
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Colin Jost
Colin Jost is a head writer at Saturday Night Live, a Weekend Update co-anchor, and a touring stand-up comedian. He has five Writers Guild Awards, two Peabody Awards, and a PETA Elly Award for the sketch “Diner Lobster.” He’s also been nominated for thirteen Emmy Awards and lost every time. He lives in New York and in the hearts of children everywhere.
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J. Ryan Stradal
J. Ryan Stradal's NYT bestselling debut, Kitchens of the Great Midwest, won the 2016 American Booksellers Association Indie's Choice Award for Adult Debut Book of the Year, the 2016 SCIBA award for the year's best fiction title, and the 2016 Midwest Booksellers Choice Award for debut fiction. His second novel, The Lager Queen of Minnesota, was an instant national bestseller.
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Born and raised in Minnesota, he now lives in Los Angeles. He likes books, craft beer, wine, root beer, sports, and peas. -
Liz Williams
Liz Williams has devoted her career to helping others to stay fit and feel good on the ketogenic diet. As a co-founder of the ketogenic lifestyle blog Fit Keto Girls, Liz is strongly committed to promoting health and wellness. She also shares her experiences with the ketogenic diet on her popular Instagram account @thefittrainerswife. She lives in Evanston, Wyoming, with her daughter and husband.
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Alena Dillon
Alena Dillon is the author of Mercy House, The Happiest Girl in the World, My Body Is A Big Fat Temple, and Eyes Turned Skyward. Alena lives with her family on the north shore of Boston.
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Gina Homolka
Hi, I'm Gina Homolka, author, photographer and recipe developer of Skinnytaste.com which features delicious, healthy, low fat, family-friendly recipes several times per week and Skinny Bits, where I answer cooking questions, health tips, reviews and giveaways.
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What originally began in 2008 as an idea to marry my two passions, great food and beautiful photography, Skinnytaste was born and has developed into a highly rewarding labor of love reaching over 3 million unique visitors monthly.
At Skinnytaste.com, you'll find healthy dishes that don't sacrifice any of the flavor that can be found in their full-fat origins. My creations must be both "skinny" and "tasty" because after all, this is the same food I cook on a daily basis for friends and f -
Ree Drummond
Ree Drummond began blogging in 2006 and has built an award-winning website, where she shares recipes, showcases her photography, and documents her hilarious transition from city life to ranch wife. She is the author of the #1 New York Times bestselling cookbook The Pioneer Woman Cooks . Ree lives on a working cattle ranch near Pawhuska, Oklahoma, with her husband, Ladd; their four kids; their beloved basset hound; and lots of other animals.
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Jessica Seinfeld
Jessica Seinfeld is the author of four New York Times bestselling cookbooks: DECEPTIVELY DELICIOUS, DOUBLE DELICIOUS, THE CAN’T COOK BOOK, and FOOD SWINGS.
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In October, Jessica will release her fifth cookbook, VEGAN AT TIMES. The book focuses on relieving the pressure and shame that is frequently associated with veganism and instead shows how easy it can be to be a vegan, at times, by cooking flavorful, affordable, and robust plant-based meals whenever you want.
Jessica is the Founder and Chair of the Board of Good+Foundation, a national nonprofit that uses a multi-generational approach to address family poverty. Good+Foundation’s ground-breaking model meets the short-term needs of mothers, fathers, and caregivers and helps families create pa -
Giada De Laurentiis
Giada Pamela De Laurentiis is an Italian American chef, entrepreneur, writer, and television personality. She was the host of Food Network's program called Giada at Home. She also appears regularly as a contributor and guest co-host on NBC's program entitled Today. De Laurentiis is the founder of the catering business GDL Foods. She is a winner of the Daytime Emmy Award for Outstanding Lifestyle Host and the Gracie Award for Best Television Host. She was also recognized by the International Hospitality Institute as one of the Global 100 in Hospitality, a list featuring the 100 Most Powerful People in Global Hospitality.
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Rachael Ray
Rachael Domenica Ray is an American cook, television personality, businesswoman, and author. She hosted the syndicated daily talk and lifestyle program Rachael Ray. Other programs to her credit include 30 Minute Meals, Rachael Ray's Tasty Travels, $40 a Day, Rachael Ray's Week in a Day, and the reality format shows Rachael vs. Guy: Celebrity Cook-Off and Rachael Ray's Kids Cook-Off. Ray has written several cookbooks based on the 30 Minute Meals concept, and launched a magazine, Every Day with Rachael Ray, in 2006. Ray's television shows have won three Daytime Emmy Awards.
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Martha Stewart
Martha Helen Stewart is an American retail businesswoman, writer, and television personality. As the founder of Martha Stewart Living Omnimedia, focusing on home and hospitality, she gained success through a variety of business ventures, encompassing publishing, broadcasting, merchandising and e-commerce. She has written numerous bestselling books, was the publisher of Martha Stewart Living magazine and hosted two syndicated television programs: Martha Stewart Living, which ran from 1993 to 2004, and The Martha Stewart Show, which ran from 2005 to 2012.
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In 2004, Stewart was convicted of felony charges related to the ImClone stock trading case; she served five months in federal prison for fraud and was released in March 2005. There was specul -
Julee Rosso
Julee Rosso is an American cook and food writer. In 1977 she and Sheila Lukins opened and ran a gourmet food shop in New York City called The Silver Palate. In the 1980s they wrote The Silver Palate Cookbook, The Silver Palate Good Times Cookbook, and others. A 25th Anniversary update of the Silver Palate Cookbook was published in 2007.
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Julia Child
Julia Carolyn Child was an American chef, author, and television personality. She is recognized for having brought French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.
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Nigella Lawson
Nigella Lawson is the daughter of former Conservative cabinet minister Nigel Lawson (now Lord Lawson) and the late Vanessa Salmon, socialite and heir to the Lyons Corner House empire, who died of liver cancer in 1985. Lawson attended Godolphin and Latymer School and Westminster School before graduating from Lady Margaret Hall, Oxford, with a degree in Medieval and Modern Languages.
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Lawson wrote a restaurant column for the Spectator and a comment column for The Observer and became deputy literary editor of the Sunday Times in 1986. She became, among other things, a newspaper-reviewer on BBC1 Sunday-morning TV programme 'Breakfast with Frost'. She has also co-hosted, with David Aaronovitch, Channel 4 books discussion programme 'Booked' in the -
Irma S. Rombauer
In 1931, a St. Louis widow named Irma von Starkloff Rombauer took her life savings and self-published a book called The Joy of Cooking. Her daughter, Marion, tested recipes and made the illustrations, and they sold their mother-daughter project from Irma's apartment.
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Alton Brown
Alton Brown is an American food personality, cinematographer, author, and actor. He is the creator and host of the Food Network television show Good Eats, the miniseries Feasting on Asphalt and the main commentator on Iron Chef America.
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Brown received a degree in drama from the University of Georgia. He first worked in cinematography and film production, and was the director of photography on the music video for R.E.M.'s "The One I Love". He also worked as a steadicam operator on the Spike Lee film School Daze.
At some point, he noticed that he was very dissatisfied with the quality of cooking shows then airing on American television, so he set out to produce his own show. Not possessing the requisite knowledge, he enrolled in the New England -
Harold McGee
Harold James McGee is an American author who writes about the chemistry and history of food science and cooking. He is best known for his seminal book On Food and Cooking: The Science and Lore of the Kitchen initially published in 1984 and revised in 2004.
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McGee is a visiting scholar at Harvard University. His book On Food and Cooking has won numerous awards and is used widely in food science courses at many universities. McGee's scientific approach to cooking has been embraced and popularized by chefs and authors such as Heston Blumenthal, David Chang, Alton Brown, Shirley Corriher, Lynne Rossetto Kasper and Russ Parsons. -
Dorie Greenspan
Called a culinary guru by the New York Times, Dorie Greenspan is the author of the James Beard Awardwinning Baking: From My Home to Yours, which inspired the creation of the online baking community Tuesdays with Dorie. She has been passionately involved with French food for the last three decades. With Pierre Herm, she wrote Desserts by Pierre Herm, winner of an IACP Cookbook of the Year Award, and Chocolate Desserts by Pierre Herm, winner of the Gourmand prize for best cookbook in the English language. Greenspan won both an IACP and a James Beard Award for her Baking with Julia. She is also the author of Paris Sweets and The Caf Boulud Cookbook (with Daniel Boulud). Inducted into the Whos Who of Food and Beverage in America, she is a contr
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Ree Drummond
Ree Drummond began blogging in 2006 and has built an award-winning website, where she shares recipes, showcases her photography, and documents her hilarious transition from city life to ranch wife. She is the author of the #1 New York Times bestselling cookbook The Pioneer Woman Cooks . Ree lives on a working cattle ranch near Pawhuska, Oklahoma, with her husband, Ladd; their four kids; their beloved basset hound; and lots of other animals.
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Deb Perelman
Deb Perelman is a self-taught home cook and photographer; and the creator of SmittenKitchen.com, an award-winning blog with a focus on stepped-up home cooking through unfussy ingredients. In previous iterations of her so-called career, she’s been a record store shift supervisor, a scrawler of “happy birthday” on bakery cakes, an art therapist, and a technology reporter. She likes her current gig—the one where she wakes up and cooks whatever she feels like that day—the best. The Smitten Kitchen Cookbook is her first book. Deb lives in New York City with her husband and two great kids.
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Better Homes and Gardens
Better Homes and Gardens is the fourth best selling magazine in the United States. Better Homes and Gardens focuses on interests regarding homes, cooking, gardening, crafts, healthy living, decorating, and entertaining. The magazine is published 12 times per year by the Meredith Corporation. It was founded in 1922 by Edwin Meredith, who had previously been the United States Secretary of Agriculture under Woodrow Wilson.
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Better Homes and Gardens is one of the "Seven Sisters", a group of women's service magazines. -
America's Test Kitchen
America's Test Kitchen, based in a brand new state-of-the-art 60,000 sq. ft. facility with over 15,000 sq. ft. of test kitchens and studio space, in Boston's Seaport District, is dedicated to finding the very best recipes for home cooks. Over 50 full-time (admittedly obsessive) test cooks spend their days testing recipes 30, 40, up to 100 times, tweaking every variable until they understand how and why recipes work. They also test cookware and supermarket ingredients so viewers can bypass marketing hype and buy the best quality products. As the home of Cook's Illustrated and Cook's Country magazines, and publisher of more than one dozen cookbooks each year, America's Test Kitchen has earned the respect of the publishing industry, the culina
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Carla Lalli Music
Carla Lalli Music is the James Beard Award-winning author of Where Cooking Begins (a national bestseller) and the host of Carla’s Cooking Show. The former food director at Bon Appétit, Carla is known for anchoring the hit YouTube series, “Back to Back Chef,” and appeared in many BA test kitchen videos. Her second cookbook, That Sounds So Good, was a New York Times bestseller, and Borderline Salty, her podcast with Pineapple Street Media, was one of Time Magazine’s best podcasts of 2022. She lives in Brooklyn with her family, animals, and backyard wood-burning oven.
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Rick Bayless
Rick Bayless has written six cookbooks, including Mexican Everyday and Fiesta at Rick's. His product line of prepared foods is sold coast to coast. With his wife Deann he owns and operates Chicago’s casual Frontera Grill, named “Outstanding Restaurant” by the James Beard Foundation, and the four-star fine-dining Topolobampo. XOCO, a Leed-certified quick-serve restaurant, opened in 2009. He is the host of the public television series Mexico—One Plate at a Time.
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Françoise Gilot
Françoise Gilot is a French painter, critic, and author. In 1973 Gilot was appointed as the Art Director of the scholarly journal Virginia Woolf Quarterly. In 1976 she was made a member of the board of the Department of Fine Arts at the University of Southern California. She held summer courses there and took on organizational responsibilities until 1983. Throughout the 1980s and 1990s she designed costumes, stage sets, and masks for productions at the Guggenheim in New York. She was awarded a Chevalier de la Légion d’Honneur, in 1990.
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She is also known as the lover and artistic muse of Pablo Picasso from 1943 to 1953; the pair had two children, Claude (1947-2023) and Paloma (1949-). She later married the American vaccine pioneer Jonas Salk. -
Luke Barr
Luke Barr is the author of THE SECRET HISTORY OF FRENCH COOKING (March 2026), RITZ & ESCOFFIER, and the New York Times bestseller PROVENCE, 1970. He lives in Brooklyn with his wife, architect Yumi Moriwaki, and their two daughters.
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Andrew Dornenburg
Andrew Dornenburg is a James Beard Award-winning author whose influential work in culinary literature has helped shape modern American food writing. Alongside his wife and writing partner, Karen A. Page, Dornenburg has co-authored numerous acclaimed books, including Becoming a Chef, Culinary Artistry, The Flavor Bible, and What to Drink with What You Eat. Their books have garnered numerous accolades, including honors from the James Beard Foundation, Gourmand World Cookbook Awards, and the International Association of Culinary Professionals. A former marathon runner and Culinary Institute of America honorary ambassador, Dornenburg is known for his thoughtful approach to the intersection of food, flavor, and the dining experience. Despite li
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Harold McGee
Harold James McGee is an American author who writes about the chemistry and history of food science and cooking. He is best known for his seminal book On Food and Cooking: The Science and Lore of the Kitchen initially published in 1984 and revised in 2004.
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McGee is a visiting scholar at Harvard University. His book On Food and Cooking has won numerous awards and is used widely in food science courses at many universities. McGee's scientific approach to cooking has been embraced and popularized by chefs and authors such as Heston Blumenthal, David Chang, Alton Brown, Shirley Corriher, Lynne Rossetto Kasper and Russ Parsons. -
Daniel Humm
Daniel Humm began his chef's training at 14 in his homeland of Switzerland. There, he earned a Michelin Star while in his first Executive chef position at Gasthaus zum Gupf in the Swiss Alps. In 2003 he moved to the United States to work at Campton Place, where he received many awards, including a nomination for Rising Star Chef by the James Beard Foundation. He has been Executive Chef of Eleven Madison Park since 2006.
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Alan Deutschman
Alan Deutschman is currently writing "Walk the Walk," a book about leadership, which will be published in September 2009 by the Portfolio imprint at Penguin.
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His blog about leadership is at:
http://www.leaderswalkthewalk.blogspo... -
Melissa Clark
Melissa Clark is an American food writer and cookbook author. Since 2007, she has been a food columnist for The New York Times. She has written more than 40 cookbooks and in 2018 won a James Beard Award.
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Alison Roman
ALISON ROMAN is the author of the bestselling cookbook Dining In, a bi-weekly columnist for the Cooking section of The New York Times and a monthly contributor at Bon Appétit Magazine. Creator of #thestew and #thecookies, her highly cookable recipes frequently achieve massive popularity in both home kitchens and on the internet. A native of Los Angeles, she lives in Brooklyn until she moves upstate like everyone else.
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(source: Amazon) -
Michael Symon
Michael Symon is an American chef, restaurateur, television personality, and author.
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Lisa Eldridge
With over 20 years of experience, Lisa Eldridge is one of the most highly regarded make-up artists on the international beauty and fashion circuits. Whether she’s called upon to create her signature look, best described as fresh and flawless or to work her magic for the catwalk or on editorial shoots, her understated, modern approach to beauty has made her indispensable to designers, magazine editors, art directors and celebrities alike. Through her online make-up tutorials, and her role as resident on-screen beauty expert for three seasons of Channel 4’s successful series ‘Ten Years Younger, Lisa has become one of the most recognised faces in the beauty industry, both in the UK and internationally.
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Having previously lived and worked in Pari -
Bobbi Brown
In addition to running her company, Bobbi continues to pursue her craft by creating the runway looks for New York Fashion Week. A permanent fixture backstage, she works with the industry’s best designers including Rachel Roy, J. Mendel, Erin Fetherston, Tory Burch and Cynthia Rowley.
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Bobbi often does how-to segments on The Today Show and The Oprah Winfrey Show, and her advice can be found in syndicated columns and advice features for magazines and websites around the globe.
Of course, you can always find Bobbi where she began—on the set. Bobbi is still the world's most celebrated makeup artists for personalities and fashion magazines.
A New York Times bestselling author, Bobbi has written five instructional and engaging beauty and lifestyle bo -
Martha Stewart Living
Martha Stewart Living magazine was first published in 1990. Over the years, more than two dozen books have been published by the magazine's editors.
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Rachael Ray
Rachael Domenica Ray is an American cook, television personality, businesswoman, and author. She hosted the syndicated daily talk and lifestyle program Rachael Ray. Other programs to her credit include 30 Minute Meals, Rachael Ray's Tasty Travels, $40 a Day, Rachael Ray's Week in a Day, and the reality format shows Rachael vs. Guy: Celebrity Cook-Off and Rachael Ray's Kids Cook-Off. Ray has written several cookbooks based on the 30 Minute Meals concept, and launched a magazine, Every Day with Rachael Ray, in 2006. Ray's television shows have won three Daytime Emmy Awards.
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Toni Tipton-Martin
Toni Tipton-Martin is an award-winning food and nutrition journalist who is busy building a healthier community through her books, classes, and foundation. She is a James Beard Book Award winner and has appeared as a guest judge on Bravo’s Top Chef. In 2016, Toni was featured on CBS Sunday Morning’s annual Food Show; in the anthology, Best Food Writing of 2016; and in Aetna’s 35th Annual African American History Calendar. She received Notable Mention in The Best American Essays of 2015.
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Former First Lady Michelle Obama invited Toni to the White House twice for her outreach to help families live healthier lives, and in 2014 she earned the Southern Foodways Alliance John Egerton Prize for this work. With the Egerton Prize as seed money, Toni h -
Stephanie Kiser
Stephanie Kiser is a retired nanny living in New York City. She grew up in North Providence, Rhode Island before moving to Boston to attend Emerson College where she studied Writing for Film & Television. For seven years, Stephanie worked as a nanny to some of Manhattan’s wealthiest families before pivoting careers.
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She lives in Queens with her Cavalier King Charles Spaniel, Burger Clinton.
Stephanie is represented by Jen Nadol at The Unter Agency.
Follow her on Instagram @stephykiser -
Priya Parker
Priya Parker is a facilitator and strategic advisor.
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She is the founder of Thrive Labs, at which she helps activists, elected officials, corporate executives, educators, and philanthropists create transformative gatherings. She works with teams and leaders across technology, business, the arts, fashion, and politics to clarify their vision for the future and build meaningful, purpose-driven communities. Her clients have included the Museum of Modern Art, LVMH, the World Economic Forum, meetup.com, Stone Barns Center for Food and Agriculture, the Union for Concerned Scientists, and Civitas Public Affairs.
Trained in the field of conflict resolution, Parker has worked on race relations on American college campuses and on peace processes in th -
Julianna Margulies
Julianna Margulies, in full Julianna Luisa Margulies, (born June 8, 1966, Spring Valley, New York, U.S.), American actress known for her roles on the television shows ER (1994–2000; 2009) and The Good Wife (2009–16).
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In May 2015, it was announced that Julianna Margulies will publish a picture book with Random House Children's Books in May 2016. Titled Three Magic Balloons, the story is based on one that the actress's father, Paul Margulies, wrote for his three daughters.
On 4 May 2021 she released her first book, a memoir titled "Sunshine Girl: An Unexpected Life", in which she reflects on her non-traditional childhood, the decisions that shaped her career, and the life she's built for herself. -
Kelly Bishop
Kelly Bishop is an American actress and dancer, best known for her roles as matriarch Emily Gilmore on the series Gilmore Girls and as Marjorie Houseman, the mother of Jennifer Grey's Frances "Baby" Houseman in the film Dirty Dancing.
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Erin French
Erin French is the owner and chef of The Lost Kitchen, a 40-seat restaurant in Freedom, Maine, that was recently named one TIME Magazine’s World’s Greatest Places and one of "12 Restaurants Worth Traveling Across the World to Experience" by Bloomberg. A born-and-raised native of Maine, she learned early the simple pleasures of thoughtful food and the importance of gathering for a meal. Her love of sharing Maine and its delicious heritage with curious dinner guests and new friends alike has garnered attention in outlets such as The New York Times (her piece was one of the ten most read articles in the food section the year it was published), Martha Stewart Living, Wall Street Journal, Boston Globe, and Food & Wine. She has been invited to sh
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Stanley Tucci
Actor Stanley Tucci was born on November 11, 1960, in Peekskill, New York. He is the son of Joan (Tropiano), a writer, and Stanley Tucci, an art teacher. His family is Italian-American, with origins in Calabria.
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Tucci has three children with Kate Tucci, who passed away in 2009. Tucci married Felicity Blunt in August 2012. -
Minnie Driver
Minnie Driver is an author, actor, musician, and podcaster. In her different creative fields, she has been nominated for an Oscar, several Emmys, and a Screen Actors Guild Award, and she has toured extensively and opened for REM, Coldplay, and Crowded House.
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Her writing has been prolific, but never for public consumption until now, with the advent of her first book, Managing Expectations.
Minnie lives in California and London with her son, Henry, her boyfriend, Addison, and her dog, Bob. -
Tom Selleck
Tom Selleck is an American actor, film producer, and California Army National Guard veteran. He is most known for starring as private investigator Thomas Magnum in the television series Magnum, P.I. (1980–1988), as Peter Mitchell in the comedy film Three Men and a Baby, and as NYPD Commissioner Frank Reagan in Blue Bloods on CBS since 2010.
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Sally Field
Sally Field (b. 1946) is an American actress and director. Her acting career began in 1965, when she landed the role of Frances Elizabeth 'Gidget' Lawrence in Gidget. Since then she has appeared and directed TV movies and miniseries. She won the Oscar for Best Actress for both Norma Rae in 1979 and Places in the Heart in 1984. Field also won an Emmy for Outstanding Lead Actress in a Drama Series for Brothers & Sisters in 2006.
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Librarians note: There is more than one author in the Goodreads database with this name. -
Rachel Macy Stafford
Nine years ago, Rachel Macy Stafford admitted the honest answer to the question that had been a long-time source of pride: "How do you do it all?" Rachel's answer was painfully simple: "I miss out on life, and what I miss I cannot get back." That very day, Rachel began her Hands Free journey to let go of distraction, perfection, and societal pressure to grasp what really matters in life. This life-long writer and certified special education teacher felt compelled to share her journey with others through the blog, "Hands Free Mama." Using her skills as a writer, teacher, and encourager, Rachel provides readers with simple, non-intimidating, and motivating methods to let go of distraction and connect with their loved ones. Rachel's work has b
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Joshua McFadden
Joshua McFadden is executive chef/owner of Portland, Oregon’s Ava Gene’s, which Bon Appétit has named a “Top 10 Best New Restaurant.” Before moving to Portland, McFadden helped define the burgeoning Brooklyn food scene when he was chef de cuisine at Franny’s; his other restaurant experience includes Momofuku, Blue Hill, and Lupa in New York and the groundbreaking raw food restaurant Roxanne’s in Larkspur, California. McFadden also spent time in Rome, cooking at Alice Waters’s project in sustainable dining at the American Academy. He kindled his love of soil, seeds, and seasons during two years as farm manager at Maine’s Four Season Farm, founded by sustainability pioneers Eliot Coleman and Barbara Damrosch. McFadden’s latest restaurant, Tus
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Tieghan Gerard
Tieghan Gerard is a food photographer, stylist, recipe developer, and author of the Half Baked Harvest Cookbook and Half Baked Harvest Super Simple, a New York Times bestseller. Her blog, Half Baked Harvest, features a hearty mix of savory, sweet, healthy, and indulgent recipes. She believes every diet should include a little bit of chocolate because balance is the key to life!
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Jeff Hertzberg
Jeff Hertzberg is a physician with 20 years of experience in health care as a practitioner, consultant, & faculty member at the University of Minnesota Medical School. His interests in baking & preventive health sparked a quest to apply the techniques of Artisan Bread in Five Minutes a Day to healthier ingredients. He lives in Minneapolis with his wife & two daughters.
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--from the author's website
http://us.macmillan.com/author/jeffhe... -
Alice Waters
Alice Waters is a chef, author, food activist, and the founder and owner of Chez Panisse Restaurant in Berkeley, California. She has been a champion of local sustainable agriculture for over four decades. In 1995 she founded the Edible Schoolyard Project, which advocates for a free school lunch for all children and a sustainable food curriculum in every public school.
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She has been Vice President of Slow Food International since 2002. She conceived and helped create the Yale Sustainable Food Project in 2003, and the Rome Sustainable Food Project at the American Academy in Rome in 2007.
Her honors include election as a Fellow of the American Academy of Arts and Sciences in 2007; the Harvard Medical School’s Global Environmental Citizen Award, w -
Marcella Hazan
Born in 1924 in Italy, she later moved in New York where she founded a cooking school specialized in traditional Italian cooking. She published her first cooking book, The Classic Italian Cook Book, in 1973.
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Thug Kitchen
Thug Kitchen is here to help your narrow dietary mind explore some goddamn options so that you can look and feel like a fucking champ. We hope readers reconsider what kind of behaviors they attribute to people who try to eat healthy. Everyone deserves to feel a part of our push toward a healthier diet, not just people with disposable incomes who speak a certain way. So we're here to help cut through the bullshit. Promoting accessibility and community are important as fuck here at Thug Kitchen. We've got a big table and everyone is welcome to it.
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Source: Thug Kitchen FAQ. -
Nigella Lawson
Nigella Lawson is the daughter of former Conservative cabinet minister Nigel Lawson (now Lord Lawson) and the late Vanessa Salmon, socialite and heir to the Lyons Corner House empire, who died of liver cancer in 1985. Lawson attended Godolphin and Latymer School and Westminster School before graduating from Lady Margaret Hall, Oxford, with a degree in Medieval and Modern Languages.
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Lawson wrote a restaurant column for the Spectator and a comment column for The Observer and became deputy literary editor of the Sunday Times in 1986. She became, among other things, a newspaper-reviewer on BBC1 Sunday-morning TV programme 'Breakfast with Frost'. She has also co-hosted, with David Aaronovitch, Channel 4 books discussion programme 'Booked' in the -
Deb Perelman
Deb Perelman is a self-taught home cook and photographer; and the creator of SmittenKitchen.com, an award-winning blog with a focus on stepped-up home cooking through unfussy ingredients. In previous iterations of her so-called career, she’s been a record store shift supervisor, a scrawler of “happy birthday” on bakery cakes, an art therapist, and a technology reporter. She likes her current gig—the one where she wakes up and cooks whatever she feels like that day—the best. The Smitten Kitchen Cookbook is her first book. Deb lives in New York City with her husband and two great kids.
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Jamie Oliver
Librarian Note: There is more than one author in the GoodReads database with this name. See this thread for more information.
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James Trevor "Jamie" Oliver, sometimes known as The Naked Chef, is an English chef and media personality well known for his growing list of food-focused television shows, his more recent roles in campaigning against the use of processed foods in national schools, and his campaign to change unhealthy diets and poor cooking habits for the better across the United Kingdom. -
Anthony Bourdain
Anthony Michael Bourdain was an American celebrity chef, author, and travel documentarian. He starred in programs focusing on the exploration of international culture, cuisine, and the human condition.
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Bourdain was a 1978 graduate of The Culinary Institute of America and a veteran of many professional kitchens during his career, which included several years spent as an executive chef at Brasserie Les Halles, in Manhattan. He first became known for his bestselling book Kitchen Confidential: Adventures in the Culinary Underbelly (2000).
Bourdain's first food and world-travel television show A Cook's Tour ran for 35 episodes on the Food Network in 2002 and 2003. In 2005, he began hosting the Travel Channel's culinary and cultural adventure progr -
Julie Satow
Julie Satow is an award-winning journalist and the author. Her new book, When Women Ran Fifth Avenue: Glamour and Power at the Dawn of American Fashion will be published on June 4 with Doubleday. Her first book, The Plaza: The Secret Life of America's Most Famous Hotel, was a New York Times Editor's Choice and an NPR Favorite Book of 2019. She lives in New York City with her family.
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Alton Brown
Alton Brown is an American food personality, cinematographer, author, and actor. He is the creator and host of the Food Network television show Good Eats, the miniseries Feasting on Asphalt and the main commentator on Iron Chef America.
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Brown received a degree in drama from the University of Georgia. He first worked in cinematography and film production, and was the director of photography on the music video for R.E.M.'s "The One I Love". He also worked as a steadicam operator on the Spike Lee film School Daze.
At some point, he noticed that he was very dissatisfied with the quality of cooking shows then airing on American television, so he set out to produce his own show. Not possessing the requisite knowledge, he enrolled in the New England -
Stephanie Rose
Stephanie Rose is an award-winning author, freelance writer, instructor, and international speaker who aims to encourage healing and wellness through gardening. For over ten years she has been both a student and teacher of organic gardening, permaculture design, herbalism, and natural skin care formulation. Stephanie is a member of Garden Communicators International, the Permaculture Institute of North America, the International Herb Association, and volunteers to develop children’s gardens as a Vancouver Master Gardener. She shares stories, recipes, and projects on her inspiring website, GardenTherapy.ca.
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Stephanie has written several books including Home Apothecary (Leisure Arts, 2018), Home Candle Making (Leisure Arts 2019), The Natural -
Huma Abedin
Huma Abedin has spent her entire career in public service and national politics, beginning as an intern in First Lady Hillary Clinton’s office in 1996. After four years in the White House, she worked in the U.S. Senate as senior advisor to Senator Clinton and was traveling chief of staff for Clinton’s 2008 presidential campaign. In 2009, she was appointed deputy chief of staff at the U.S. Department of State. Huma served as vice chair of Hillary for America in 2016, resulting in the first woman elected nominee of a major political party. She currently serves as Hillary Clinton’s chief of staff. Born in the United States and raised in Saudi Arabia, Huma moved back to the U.S. in 1993. She lives in New York City with her son, Jordan. BOTH/AND
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Chrissy Teigen
Chrissy Teigen is known as many things–host of Lip Sync Battle on MTV, bestselling author, Sports Illustrated swimsuit cover model, spouse to John Legend, star of Instagram (16.8M) and Twitter (10.3M), but all she really wants to talk about is dinner.
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Ruth Reichl
Ruth Reichl is the New York Times bestselling author of five memoirs, the novels Delicious! and The Paris Novel, and the cookbook My Kitchen Year. She was editor in chief of Gourmet magazine, and previously served as restaurant critic for The New York Times, as well as food editor and restaurant critic for the Los Angeles Times. She has been honored with six James Beard Awards.
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Antonia Hylton
Antonia Hylton is the author of MADNESS: Race and Insanity in Jim Crow Asylum. She’s a Peabody and two-time Emmy award-winning Correspondent for NBC News and MSNBC and the cohost of the hit podcasts Southlake and Grapevine.
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From 2016 to 2020, Antonia was a Correspondent and Producer for Vice Media and HBO’s nightly news and documentary show, Vice News Tonight. Since 2019, she has also served as an annual judge for the American Mosaic Journalism Prize.
Antonia’s won several awards, including an Emmy for the HBO special episode on the family separation crisis, two Gracie Awards for her stories about women, a NAMIC Vision Award for reporting on violence and politics in Chicago, and two Front Page Awards for special reporting and breaking news.
A -
Michelle Tam
New York Times bestselling cookbook author Michelle Tam is the critically acclaimed co-creator of Nom Nom Paleo, the Saveur Best Food Blog Award winning website and Webby Award winning cooking app. Her debut cookbook, Nom Nom Paleo: Food for Humans, was nominated for a James Beard Foundation Award, and her eagerly-anticipated second cookbook, Ready or Not!, hits bookstores this August.
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A native Californian, Michelle studied nutrition and food science at UC Berkeley, and earned her doctorate in pharmacy from UC San Francisco. Michelle and her family currently split their time between Palo Alto, California and Portland, Oregon. -
Frank Bruni
Frank Bruni was named restaurant critic for The New York Times in April 2004.
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Before that, Mr. Bruni had been the Rome bureau chief from July 2002 until March 2004, a post he took after working as a reporter in the Washington D.C. bureau from December 1998 until May 2002. While in Washington, he was among the journalists assigned to Capitol Hill and Congress until August 1999, when he was assigned full-time to cover the presidential campaign of Gov. George W. Bush. He then covered the White House for the first eight months of the Bush administration, and subsequently spent seven months as the Washington-based staff writer for The New York Times Sunday Magazine.
Mr. Bruni is the author of The New York Times bestseller about George W. Bush call -
Amy Thielen
AMY THIELEN is a chef, TV cook, and two-time James Beard Award–winning writer. She is the author of "The New Midwestern Table" (2013) and host of Heartland Table on Food Network (2013–2014) and worked for celebrated New York City chefs David Bouley, Jean-Georges Vongerichten, and Daniel Boulud before moving back home to the Midwest. Amy speaks widely about home cooking and contributes to radio programs and magazines, including Saveur, where she’s a contributing editor. She lives with her husband, visual artist Aaron Spangler, their son, his dog, and a bunch of chickens, in Park Rapids, Minnesota.
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Lidia Matticchio Bastianich
Lidia Matticchio Bastianich is an American chef, businesswoman and restaurateur.
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Specializing in Italian and Croatian cuisine, she has been a regular contributor to the PBS cooking show lineup since 1998. In 2007, she launched her third TV series, Lidia's Italy. She also owns four Italian restaurants in the U.S. in partnership with her son, the winemaster and restaurateur, Joseph Bastianich: Felidia (founded with her ex-husband, Felice) and Becco in Manhattan; Lidia's Pittsburgh in Pittsburgh, Pennsylvania; and Lidia's Kansas City in Kansas City, Missouri. -
Andrea Hannemann
Health and wellness influencer Andrea Hanneman, aka Earthy Andy, is creator of the popular Earthy Andy blog and Instagram account. After years of battling IBS, Celiac disease, hypothyroidism, asthma, brain fog, and chronic fatigue, she healed her chronic health issues by embracing a plant-based diet. Surfer, free spirit, and mother of three, she lives in Oahu, Hawaii with her family. Find her at www.EarthyAndy.com, and @EarthyAndy
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