Life Time
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Food for Life: The New Science of Eating Well
From the bestselling author of Spoon-Fed and The Diet Myth , a comprehensive guide to the new science of nutrition, drawing on Tim Spector's cutting-edge research. Food for health Food for your microb…
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Shift: Managing Your Emotions—So They Don't Manage You
'I cannot think of a better time for a book like Shift or a better author to write it' - Angela Duckworth
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In Shift, renowned neuroscientist and bestselling author Dr Ethan Kross opens up his lab to rev… -
Ultra-Processed People: Why We Can't Stop Eating Food That Isn't Food
New York Times Bestseller
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Longlisted for the Baillie Gifford Prize
Shortlisted for the Waterstones Book of the Year
A manifesto to change how you eat and how you think about the human body.
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Exercised: Why Something We Never Evolved to Do Is Healthy and Rewarding
If exercise is healthy (so good for you!), why do many people dislike or avoid it? These engaging stories and explanations will revolutionize the way you think about exercising—not to mention sitting,…
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Spoon-Fed: Why Almost Everything We’ve Been Told About Food is Wrong
In the course of research, Tim Spector has been shocked to discover how little scientific evidence there is for many of our most deep-rooted ideas about food. Is salt really bad for you? Is fish good …
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The Future of Geography: How Power and Politics in Space Will Change Our World
Spy satellites orbiting the moon. Space metals worth more than most countries’ GDP. People on Mars within the next ten years.
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This isn’t science fiction. It’s astropolitics.
Humans are heading up and … -
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Flesh
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Burn: New Research Blows the Lid Off How We Really Burn Calories, Lose Weight, and Stay Healthy
One of the foremost researchers in human metabolism reveals surprising new science behind food and exercise.
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We burn 2,000 calories a day. And if we exercise and cut carbs, we'll lose more weight. Righ… -
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Ravenous: How to get ourselves and our planet into shape
You may not be aware of this - not consciously, at least - but you do not control what you eat. Every mouthful you take is informed by the subtle tweaking and nudging of a vast, complex, global system…
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Jaws: The Story of a Hidden Epidemic
There's a silent epidemic in western civilization, and it is right under our noses. Our jaws are getting smaller and our teeth crooked and crowded, creating not only aesthetic challenges but also diff…
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The River of Consciousness
From the best-selling author of Gratitude, On the Move, and Musicophilia, a collection of essays that displays Oliver Sacks's passionate engagement with the most compelling and seminal ideas of human…
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How to Win the Premier League: The Inside Story of Football’s Data Revolution
'The best book on football I have ever read' Daniel Finkelstein
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'Deserves a place among the great modern books on football' Sam Wallace, chief football writer, Telegraph
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Everything Is Predictable: How Bayesian Statistics Explain Our World
A captivating and user-friendly tour of Bayes’s theorem and its global impact on modern life from the acclaimed science writer and author of The Rationalist’s Guide to the Galaxy .
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Just One Thing: How simple changes can transform your life
Based on the popular BBC podcast, Just One Thing, this book brings to life Dr Mosley's mission to unearth small, simple things you can introduce into your routine which will have a big impact on your …
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Ways of Being: Animals, Plants, Machines: The Search for a Planetary Intelligence
Artist, technologist, and philosopher James Bridle's Ways of Being is a brilliant, searching exploration of different kinds of intelligence--plant, animal, human, artificial--and how they transform ou…
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