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Cravings: All Together: Recipes to Love

In her most personal cookbook yet, the New York Times bestselling author of Cravings shares food that will bring you joy and comfort—with a little help from her one-of-a-kind family.

Chrissy Teigen has…

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Cravings: Hungry for More

After the extraordinary success of Cravings, Chrissy Teigen comes back with more of her signature wit and take-no-prisoners flavor bombs.

Cravings: Hungry for More takes us further into Chrissy’s kitch…

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Cravings: Recipes for All the Food You Want to Eat

Maybe she’s on a photo shoot in Zanzibar. Maybe she’s making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too.
For years, she’…

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Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains

Tieghan Gerard grew up in the Colorado mountains as one of seven children. When her dad took too long to get dinner on the table every night, she started doing the cooking--at age 14. Ever-determined …

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Cooking for Jeffrey: A Barefoot Contessa Cookbook

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Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods

NEW YORK TIMES BESTSELLER - There's something for everyone in these 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between, inc…

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Magnolia Table: A Collection of Recipes for Gathering

Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favori…

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Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th century

Friends of baking, are you sick and tired of making the same recipes again and again? …

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Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast

NATIONAL BESTSELLER -- WINNER OF THE JAMES BEARD AWARD AND IACP AWARD FOR BEST GENERAL COOKBOOK

One of Epicurious' Greatest Home Cooks of All Time delivers creative, delicious weeknight dinners with th…

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Baking for the Holidays: 50+ Treats for a Festive Season

A charming holiday baking cookbook brimming with delicious, indulgent recipes, cozy winter photography, and lots of holiday cheer from Sarah Kieffer.

Here's a festive holiday baking book to celebrate t…

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Saving Five: A Memoir of Hope

A revelatory and powerful memoir by the Nobel Peace Prize nominee Amanda Nguyen, detailing her tumultuous childhood and groundbreaking activism in the aftermath of her rape at Harvard.

At a Harvard fra…

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Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors

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Murdle: Volume 1, 100 Elementary to Impossible Mysteries to Solve Using Logic, Skill, and the Power of Deduction

G. T. Karber, the creator of the popular online daily mystery game Murdle, presents the first collection of 100 original murder mystery logic puzzles―a perfect gift for armchair detectives and puzzler…

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Milk Street: Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World's Healthiest Cuisine

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Magnolia Table, Volume 3: A Collection of Recipes for Gathering

Joanna Gaines—cofounder of Magnolia, cook and host of Magnolia Table with Joanna Gaines, and New York Times bestselling author—brings us her third cookbook filled with timeless and nostalgic recipes—n…

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The Young Forever Cookbook: More than 100 Delicious Recipes for Living Your Longest, Healthiest Life

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The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook

The family behind the acclaimed blog The Woks of Life shares 100 of their favorite home-cooked and restaurant-style Chinese recipes.

This is the story of a family as told through food. Judy, the mo…

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The Wok: Recipes and Techniques

J. Kenji López-Alt’s debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-based approach to everyday foods. And for fast, fresh cooking f…

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Cook Real Hawai'i: A Cookbook

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Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook

"We should all be cooking like Adeena Sussman."--The Wall Street Journal"Sababa is a breath of fresh, sunny air."--The New York TimesIn an Israeli cookbook as personal as it is global, Adeena Sussman …

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The Pepper Thai Cookbook: Family Recipes from Everyone's Favorite Thai Mom

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