What Einstein Told His Cook
Do you wish you understood the science of foods, but don't want to plow through dry technical books? What Einstein Told His Cook is like having a scientist at your side to answer your questions in pla…
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Culinary Reactions: The Everyday Chemistry of Cooking
When you're cooking, you're a chemist! Every time you follow or modify a recipe, you are experimenting with acids and bases, emulsions and suspensions, gels and foams. In your kitchen you denature pro…
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Pandora's Lunchbox: How Processed Food Took Over the American Meal
If a piece of individually wrapped cheese can retain its shape, color, and texture for years, what does it say about the food we eat and feed to our children?
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Napoleon's Buttons: How 17 Molecules Changed History
Though many factors have been proposed to explain the failure of Napoleon's 1812 Russian campaign, it has also been linked to something as small as a button - a tin button, the kind that fastened ever…
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Bad Science
How do we know if a treatment works, or if something causes cancer? Can the claims of homeopaths ever be as true—or as interesting—as the improbable research into the placebo effect? Who created the M…
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Dr. Joe & What You Didn't Know: 177 Fascinating Questions About the Chemistry of Everyday Life
From Beethoven's connection to plumbing to why rotten eggs smell like sulfur, the technical explanations included in this scientific primer tackle 99 chemistry-related questions and provide answers de…
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The Elements: A Visual Exploration of Every Known Atom in the Universe
With more than 1 million copies sold worldwide, The Elements is the most entertaining, comprehensive, and visually arresting book on all 118 elements in the periodic table.
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Archimedes and the Door of Science
Jeanne Bendick, through text and pictures, admirably succeeds in bringing to life the ancient Greek mathematician who enriched mathematics and all branches of science. Against the backdrop of Archimed…
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Radioactive: Marie and Pierre Curie, A Tale of Love and Fallout
Radioactive is the visual journey into the life of Marie Curie, as told through the dazzling collage style of acclaimed author and artist Lauren Redniss. A brilliant visual storyteller, Redniss has ha…
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The Elements of Marie Curie: How the Glow of Radium Lit a Path for Women in Science
The acclaimed Pulitzer Prize finalist and #1 New York Times bestselling author of Galileo’s Daughter crafts a luminous chronicle of the life and work of the most famous woman in the history of science…
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The Disappearing Spoon: And Other True Tales of Madness, Love, and the History of the World from the Periodic Table of the Elements
Why did Gandhi hate iodine (I, 53)? How did radium (Ra, 88) nearly ruin Marie Curie's reputation? And why is gallium (Ga, 31) the go-to element for laboratory pranksters?*
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The periodic table is a crow… -
Consider the Fork: A History of How We Cook and Eat
Technology in the kitchen does not just mean the Pacojets and sous-vide of the modernist kitchen. It can also mean the humbler tools of everyday cooking and eating: a wooden spoon and a skillet, chops…
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Nothing Else But Miracles
From the author of A Place to Hang the Moon comes a hopeful World War II story about three scrappy siblings on the Lower East Side of Manhattan.
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When 12-year-old Dory Byrne’s pop left New York City’s L… -
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Journey to the River Sea
Sent in 1910 to live with distant relatives who own a rubber plantation along the Amazon River, English orphan Maia is excited. She believes she is in for brightly colored macaws, enormous butterflies…
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Paul Revere's Ride
Listen, my children, and you shall hear
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Of the midnight ride of Paul Revere....
So begins Henry Wadsworth Longfellow's stirring tale of Paul Revere's ride and the first battle cry for American independ… -
Slow Death by Rubber Duck: How the Toxic Chemistry of Everyday Life Affects Our Health
Funny, thought-provoking, and incredibly disturbing, Slow Death by Rubber Duck reveals that just the living of daily life creates a chemical soup inside each of us.
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Pollution is no longer just about be…