Michał Korkosz

Michał Korkosz won the 2017 Saveur Blog Award for best food photography (both Editors’ and Readers’ Choice). He is a food journalist, cake lover, croissant gourmand, and the author of two cookbooks: Fresh from Poland and Polish’d. On his blog, Rozkoszny (which means “delightful”), he connects this love of cooking with another hobby—photography that captures both his delicious dishes and the loved ones he shares them with. He was born and raised in Poland.

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Julia Turshen

Julia Turshen is the bestselling author of Now & Again, a Goodreads Choice Awards 2018 semi-finalist (vote for her here), as well as Feed the Resistance, named the Best Cookbook of 2017 by Eater, and Small Victories, named one of the Best Cookbooks of 2016 by the New York Times and NPR.

Epicurious has called her one of the 100 Greatest Home Cooks of All Time. She is the founder of Equity At The Table (EATT), an inclusive digital directory of women and non-binary individuals in food. Julia lives in the Hudson Valley with her wife and pets.
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Joanna Kuciel-Frydryszak

Joanna Kuciel-Frydryszak – dziennikarka, absolwentka polonistyki na Uniwersytecie Wrocławskim. Autorka biografii Słonimski. Heretyk na ambonie (Wydawnictwo W.A.B. 2012), nominowanej w najważniejszych konkursach na Historyczną Książkę Roku (im. K. Moczarskiego i O. Haleckiego), cenionej biografii Kazimiery Iłłakowiczówny Iłła (Marginesy 2017), nominowanej do Nagrody im. Józefa Łukaszewicza, oraz bestsellerowej książki Służące do wszystkiego (Marginesy 2018), która znalazła się na liście dziesięciu najważniejszych książek 2018 roku dwumiesięcznika "Książki. Magazyn do Czytania" i dostała nominację do Nagrody Historycznej "Polityki" oraz Nagrody "Newsweeka" im. T. Torańskiej. Jej najnowsza książka Chłopki. Opowieść o naszych babkach (Marginesy
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Szczepan Twardoch

Szczepan Twardoch, ur. 1979, pisarz i publicysta. Z wykształcenia socjolog, studiował socjologię i filozofię na Międzywydziałowych Indywidualnych Studiach Humanistycznych na Uniwersytecie Śląskim w Katowicach.
Mieszka w Pilchowicach na Górnym Śląsku.

W listopadzie 2012 roku nakładem Wydawnictwa Literackiego ukazała się powieść p.t. Morfina, nominowana do Paszportu Polityki 2012.
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Marcin Mortka

Urodził się 5 kwietnia 1976 roku w Poznaniu, który stał się pierwszą miłością jego życia. Kolejne spotykał stopniowo, a były to: muzyka rockowa i metalowa, mistyka Skandynawii, epoka wielkich żaglowców, aż wreszcie pisarstwo.
Już podczas studiów parał się pisaniem artykułów o tematyce erpegowo-historycznej do czasopism „Magia i Miecz” oraz „Portal”. Jest autorem powieści „Ostatnia saga”, jej kontynuacji „Wojna runów” oraz „Świt po bitwie” oraz dylogii „Karaibska krucjata”, na którą składają się tomy „Płonący Union Jack” i „La Tumba de los Piratas”. W lipcu 2007 zadebiutował w Fabryce Słów powieścią "Ragnarok 1940”.
Za niedościgniony wzór uważa Patryka O’Briana, którego powieści pracowicie przekłada na język polski. Trudną dolę tłumacza łączy
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Siddharth Kara

Siddharth Kara is an author, researcher, and activist on modern slavery. Kara has written several books and reports on slavery and child labor, including the New York Times bestseller and Pulitzer Prize finalist, Cobalt Red. Kara also won the Frederick Douglass Book Prize. He has lectured at Harvard University and held a professorship at the University of Nottingham. He divides his time between Los Angeles and London.
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Yotam Ottolenghi

Yotam Ottolenghi's path to the world of cooking and baking has been anything but straightforward. Having completed a Masters degree in philosophy and literature whilst working on the news desk of an Israeli daily, he made a radical shift on coming to London in 1997. He started as an assistant pastry chef at the Capital and then worked at Kensington Place and Launceston Place, where he ran the pastry section. Yotam subsequently worked for Maison Blanc and then Baker and Spice, before starting his own eponymous group of restaurants/food shops, with branches in Notting Hill, Islington and Kensington.
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Anna Jones

Anna Jones is a cook, writer and stylist, the voice of modern vegetarian cooking and the author of the bestselling A Modern Way to Eat, A Modern Way to Cook and The Modern Cook’s Year.

Her books are sold in ten countries and have been translated into five languages. In 2018, The Modern Cook’s Year won the coveted Observer Food Monthly Best Cookbook Award and The Guild of Food Writers Cookbook of the Year. Her previous books have been nominated for the James Beard, Fortnum & Mason and Andre Simon awards.

She also writes a weekly, well-loved column for The Guardian.

Anna believes that vegetables should be put at the centre of every table, and is led by the joy of food – the spritz of freshness when you peel an orange or the crackle and waft of
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Zygmunt Krasiński

Tradition ranks Napoleon Stanisław Adam Ludwig Zygmunt Krasiński, a Polish count, with Adam Mickiewicz and Juliusz Słowacki as one of three national bards of great Romantic poets, who influenced national consciousness during the period of political bondage of Poland.

A mother bore Krasiński, a son, to Wincenty Krasiński, a general and count of the aristocratic family. He studied law at Warsaw University and in Geneva, where he met Adam Mickiewicz.

Krasiński compared as more sociopolitical conservative than the other two poets. He published much of his work anonymously.

People best know him for his philosophical messianist ideas. His drama, Nie-boska Komedia ( The Un-Divine Comedy , 1835), portrays the tragedy of a new order of Communism and
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Liza Mundy

Liza Mundy is an award-winning journalist and the New York Times bestselling author of five books, including CODE GIRLS, and her latest, THE SISTERHOOD.

Published in 2017, CODE GIRLS tells the story of more than 10,000 female code breakers recruited during World War II to perform work that saved countless lives, shortened a global war, and pioneered the modern computer and cybersecurity industries.

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Her other titles include MICHELLE: A BIOGRAPHY; THE RICHER SEX; and EVERYTHING CONCEIVABLE.

In addition to her
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Ota Pavel

A Czech writer, journalist and sport reporter. He is primarily an author of autobiographical and biographical novels.
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Kelley Armstrong

Kelley Armstrong has been telling stories since before she could write. Her earliest written efforts were disastrous. If asked for a story about girls and dolls, hers would invariably feature undead girls and evil dolls, much to her teachers' dismay. All efforts to make her produce "normal" stories failed.

Today, she continues to spin tales of ghosts and demons and werewolves, while safely locked away in her basement writing dungeon. She's the author of the NYT-bestselling "Women of the Otherworld" paranormal suspense series and "Darkest Powers" young adult urban fantasy trilogy, as well as the Nadia Stafford crime series. Armstrong lives in southwestern Ontario with her husband, kids and far too many pets.

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Joanna Wojsiat

(Formerly Asia Podgórska)
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Mark Harmon

Thomas Mark Harmon is an American actor and producer who has worked in television, film, and theater. Born on September 2, 1951 in Burbank, California, Harmon turned down professional football to pursue acting. He worked odd jobs between acting gigs, including as a carpenter and shoe company rep, and appeared in Coors beer commercials. Harmon is best known for his role as Leroy Jethro Gibbs on the CBS crime series NCIS from 2003 to 2021.
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B. Dylan Hollis

B. Dylan Hollis is a Bermudian musician and social media personality, particularly well known for a series of Tik Tok videos where he makes baked goods from vintage cookbooks.
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Agata Romaniuk

Socjolożka z doktoratem z Polskiej Akademii Nauk. Absolwentka Polskiej Szkoły Reportażu i założycielka Grupy Reporterskiej Głośniej. W 2017 zainicjowała projekt badawczo-reporterski Światła Małego Miasta, który opisywał życie Polaków w najmniejszych miasteczkach. Publikuje teksty w Dużym Formacie, Przekroju, Piśmie i magazynie Non/Fiction. W maju 2019 ukazała się jej książka reporterska „Z miłości? To współczuję. Opowieści z Omanu”. Jest autorką dwujęzycznej książki dla dzieci pt. „Bal u lamorożca. Polsko-ukraińskie bajki o przyjaźni” wydanej przez Zygzaki.
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