Jenna Helwig

I'm the author of five cookbooks including the bestselling Baby-Led Feeding and the time-saving, stress-reducing Bare Minimum Dinners. I am the food director at Real Simple and, previously, was the food editor at Parents and Health.

I love to cook, bake, and eat, and am a giant cookbook fan. I also love to read fiction and am a particular fan of literary fiction and mystery novels. I live in Brooklyn, New York with my family.

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Eden Grinshpan is what you might call multi-talented. She's a graduate of Le Cordon Bleu in London, has hosted multiple cooking shows (most recently Top Chef Canada), and is the co-founder and executive chef of Dez, a fast-casual Nolita spot that serves Mediterranean food (and some killer style).
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