Cassandra Reeder

Author Cassandra Reeder launched her blog The Geeky Chef in 2008, bringing fictional food and drinks from a vast array of fandoms into reality with simple and fun recipes. Since then, a series of cookbooks based on the trailblazing blog have been published, including The Geeky Chef Cookbook and The Geeky Bartender Drinks. In 2023, she released The Unofficial Princess Bride Cookbook, a delicious celebration of the classic cult film. When not conjuring up recipes for fictional food, Cassandra can be found having adventures and perusing the food carts in Portland, OR with her husband and two little geeks.

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Ivy Manning

Ivy Manning is a Portland, Oregon-based freelance food and travel writer, food stylist, and author of The Farm to Table Cookbook. Her work has been featured in Cooking Light, Sunset magazine, Fine Cooking, ediblePortland, Food & Wine magazine and on Culinate.com. Additionally, Manning is a regular contributor to the Oregonian FOODday section with her Vegetarian Flavors column.
Her most recent book, The Adaptable Feast: Satisfying Meals for the Vegetarians, Vegans, and Omnivores at Your Table (Sasquatch Books, 2009) guides readers through the uncharted territory of cooking for mixed-diet families. Mannings book shows busy home cooks how to make delicious meals that feed everyone in the family, from meat eaters to vegetarians or vegans, witho
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Emily Paster

An Ivy League-educated lawyer turned food writer, I bring passion, a sharp intellect and attention to detail to my globally-inspired Jewish and Mediterranean cuisine. While I am always guided by the traditions of both Ashkenazi and Sephardic cooking, I am willing to break the rules in search of the best flavor — for example, making Olive Oil Ice Cream instead of fried doughnuts for Hanukah or lightening up my grandmother’s kreplach recipe with chicken instead of brisket. My travels and time living in Paris inspired my lifelong exploration of Jewish foodways around the globe and today translates into developing modern, from-scratch recipes that appeal to contemporary palates.
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Melissa Clark

Melissa Clark is an American food writer and cookbook author. Since 2007, she has been a food columnist for The New York Times. She has written more than 40 cookbooks and in 2018 won a James Beard Award.
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Jessica Beck

Jessica Beck is a pseudonym used by
Tim Myers.
Jessica Beck is the penname of an author who has been nominated for the Agatha Award and named an Independent Mystery Booksellers Association national bestseller nearly a dozen times.

Jessica Beck loves donuts, and has the figure to prove it. It's amazing what people can convince themselves is all in the name of research! For each recipe featured in the donut mysteries, a dozen more are tried and tested.

When not concocting delicious treats, Beck enjoys the rare snowfalls near her home in the foothills of North Carolina.

http://us.macmillan.com/author/jessic...

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Dinah Bucholz

Dinah Bucholz is the official author of The Unofficial Harry Potter Cookbook. Dinah was born to a large family and grew up in a small New York City suburb called Monsey. The most exciting things that happened in her childhood were getting her pony tail pulled by various brothers, also getting teased by the same, and enjoying spectacular good times and spectacular fights with her twin sisters.

Dinahs first experience with baking occurred when she received for her ninth birthday a toy mixer from her mom that actually worked. She mixed up a chocolate cake batter without following a recipe and then poured the brown glop into plastic bowls and set them in the oven. Thankfully, she forgot to turn the oven on.

Dinah went on to bake many more chocola
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Alexia Casale

Shortlisted for the Waterstone's Children's Book Prize. Longlisted for The Branford Boase Award. A Book of the Year 2013 for the Financial Times and Independent.

A British-American citizen of Italian heritage, Alexia is an author, editor and writing consultant. She also teaches English Literature and Writing.

After an MA in Social & Political Sciences (Psychology major) then MPhil in Educational Psychology & Technology, both at Cambridge University, she took a break from academia and moved to New York. There she worked on a Tony-award-winning Broadway show before returning to England to complete a PhD and teaching qualification. In between, she worked as a West End script-critic, box-office manager for a music festival and executive editor of
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Gloria Chao

Gloria Chao is a USA Today bestselling author and a screenwriter. Her novels include The Ex-Girlfriend Murder Club (sequel coming 6.2026), Ex Marks the Spot, When You Wish Upon a Lantern, Rent a Boyfriend, Our Wayward Fate, and American Panda. She graduated from MIT and became a dentist before realizing she'd rather spend her days in fictional characters’ heads instead of real people’s mouths. When she’s not writing, you can find her on the curling ice, where she and her husband are world-ranked in mixed doubles.

Visit her tea-and-book-filled world at GloriaChao.Wordpress.com, and find her on Twitter and Instagram @GloriacChao.
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James Tynion IV

Prior to his first professional work, Tynion was a student of Scott Snyder's at Sarah Lawrence College. A few years later, he worked as for Vertigo as Fables editor Shelly Bond's intern. In late 2011, with DC deciding to give Batman (written by Snyder) a back up feature, Tynion was brought in by request of Snyder to script the back ups he had plotted. Tynion would later do the same with the Batman Annual #1, which was also co-plotted by Snyder. Beginning in September 2012, with DC's 0 issue month for the New 52, Tynion will be writing Talon, with art by Guillem March. In early 2013 it was announced that he'd take over writing duties for Red Hood and the Outlaws in April.

Tynion is also currently one of the writers in a rotating team in the w
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Sonali Dev

Sonali Dev’s first literary work was a play about mistaken identities performed at her neighborhood Diwali extravaganza in Mumbai. She was eight years old. Despite this early success, Sonali spent the next few decades getting degrees in architecture and written communication, migrating across the globe, and starting a family while writing for magazines and websites. With the advent of her first gray hair her mad love for telling stories returned full force, and she now combines it with her insights into Indian culture to conjure up stories that make a mad tangle with her life as supermom, domestic goddess, and world traveler.

Sonali lives in the Chicago suburbs with her very patient and often amused husband and two teens who demand both pati
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Juliette Cross

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JULIETTE is a multi-published author of paranormal and contemporary romance, including the best-selling STAY A SPELL series. As a native of Louisiana, she lives in the heart of Cajun country with her husband, four kids, and sundry animals. When she isn’t working on her next project, she enjoys binge-watching her favorite shows with her husband and a glass (or two) of red wine or whiskey.

Follow JULIETTE on Instagram: https://www.instagram.com/juliettecro...

Follow JULIETTE on FaceBook: https://www.facebook.com/juliettecros...

Follow JULIETTE on Twitter: https://twitter.com/Juliette__Cross

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Thug Kitchen

Thug Kitchen is here to help your narrow dietary mind explore some goddamn options so that you can look and feel like a fucking champ. We hope readers reconsider what kind of behaviors they attribute to people who try to eat healthy. Everyone deserves to feel a part of our push toward a healthier diet, not just people with disposable incomes who speak a certain way. So we're here to help cut through the bullshit. Promoting accessibility and community are important as fuck here at Thug Kitchen. We've got a big table and everyone is welcome to it.

Source: Thug Kitchen FAQ.
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Kyle Prue

Kyle Prue is an award winning author, actor and comedian. Kyle wrote The Sparks: Book One of the Feud Trilogy when he was just 16 years old. Kyle spent a gap year before college on a national book tour visiting over 100 middle and high schools and meeting over 80,000 students. Kyle is now a student at the University of Michigan, studying acting and creative writing. He still visits schools and is a keynote speaker for conferences.

Kyle is the founder of Sparking Literacy, a non-profit dedicated to lowering the high school dropout rate by inspiring teens to read, write and follow their dreams. An actor and comedian, Kyle trained at Second City Comedy Club in Chicago, where a number of SNL actors have gotten their start.

The Sparks has won num
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Mary Berry

There are multiple authors in the Goodreads database with this name.

Mary Berry is an English food writer and television presenter. After being encouraged in domestic science classes at school, she went to college to study catering. She then moved to France at the age of 21 to study at Le Cordon Bleu school, before working in a number of cooking-related jobs.

She has published more than seventy cookery books (her first being The Hamlyn All Colour Cookbook in 1970) and hosted several television series for the BBC and Thames Television. Berry is an occasional contributor to Woman's Hour and Saturday Kitchen. She has been a judge on the BBC One (originally BBC Two) television programme The Great British Bake Off since its launch in 2010.
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Brenna Thummler

Brenna Thummler grew up in northwestern Pennsylvania, where she developed a great love for nature trails, peanut butter, and, above all, drawing. A graduate of Ringling College of Art and Design, she was named the Society of Illustrators Zankel Scholar during her junior year. Since graduation, she has done editorial and advertising work for such clients as the New York Times, the Washington Post, Razorfish, and Empathic Films LLC. While Anne of Green Gables is her first published graphic novel, her first original graphic novel is Sheets. In those rare moments she’s not creating art, you might find her dancing, making music, baking cheesecakes, or spending time with kindred spirits.
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Matty Matheson

Matthew James Matheson is a Canadian chef and internet personality. He was the executive chef of Parts & Labour, a restaurant located in Toronto, Canada which permanently closed on 1 January 2019. Matheson regularly appeared on Vice's show Munchies.
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B. Dylan Hollis

B. Dylan Hollis is a Bermudian musician and social media personality, particularly well known for a series of Tik Tok videos where he makes baked goods from vintage cookbooks.
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Breanne Randall

Breanne lives in the sleepy foothills of Northern California with her husband, two daughters, and a slew of farm animals. When she’s not writing, you can find her wandering the property searching for fairy portals or serving elaborate stuffed animal tea parties.

As a journalist, her work has been featured in Good Housekeeping, Fit Pregnancy, Disney Family, Bustle, Brides, et. al. A seasoned traveler, she imbues her stories with the magic and culture collected from the over forty countries she’s visited.
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Cora Crane

Hi there! I'm Cora, a debut sweet monster romance writer (THE ORC AND THE INNKEEPER available now!). My childhood was spent with my nose endlessly tucked into a book, usually a high fantasy of some sort or another. So perhaps it's not a surprise that I'm now spending my days dreaming up cozy fantasy towns and magical monsters!

When I'm not working on my next story, you can usually find me with a coffee in hand, either in a big mug while I re-read my favorite fantasy books for the millionth time, or in my trusty to-go mug as I go for a walk (preferably near water!)

Thank you for stopping by, and I hope you enjoy my stories as much as I love writing them.

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Kathy Strahs

Kathy Strahs is an author (The Lemonade Stand Cookbook, The 8x8 Cookbook and The Ultimate Panini Press Cookbook), food blogger (Panini Happy and Cooking on the Side), and the founder of Burnt Cheese Press, LLC. Her innovative recipes and mouthwatering food photography have been featured on the websites of The New York Times, The Washington Post, PBS, The Huffington Post, Saveur and TLC, in Pillsbury Magazine, San Diego Family Magazine, the Associated Press and highlighted in The Wall Street Journal. She is also a frequent cooking contest judge, including the Grilled Cheese Invitational in Los Angeles and the World Food Championships in Las Vegas. She lives with her husband and their two children in the Silicon Valley.
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