The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipes.Yotam Ottolenghi—the beloved chef who has captured the hearts of homecooks loo…
JAMES BEARD AWARD NOMINEE • 100 recipes for everyday eating with built-in wow factor, from the Ottolenghi protégé and co-author of Ottolenghi Flavor shaking up the food world.
A new novel about a seductive and cunning American woman who infiltrates an anarchist collective in France—a propulsive page-turner of glittering insights and dark humor.Creation Lake is a novel about…
A wickedly funny and audacious debut novel following an academic who flees from heartbreak and lands in Iraq with an insane job offer—only to be forced to do the work of confronting herself.
Following a scalding row with her mother, fifteen-year-old Holly Sykes slams the door on her old life. But Holly is no typical teenage runaway: a sensitive child once contacted by voices she knew only…
