One: Pot, Pan, Planet: A greener way to cook for you, your family and the planet
Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly.
In this exciting new collection of over 200 simple recipes, Anna Jones limits the…
If you like book One: Pot, Pan, Planet: A greener way to cook for you, your family and the planet here is the list of books you may also like
Buy this book on AmazonSimilar books (20)
-
East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing
Modern, vibrant, easy-to-make food. East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food.
Buy this book on Amazon
Drawing from her 'New Vegan' Guardian column, Meera Sodha'… -
Fresh India
'An unbridled joy' Nigel Slater
Buy this book on Amazon
WINNER OF THE OBSERVER FOOD MONTHLY'S BEST NEW COOKBOOK AWARD 2017
FROM THE FORTNUM & MASON COOKERY WRITER OF THE YEAR 2018
Meera Sodha reveals a whole new side of Indian… -
Nistisima: The Secret to Delicious Vegan Cooking from the Mediterranean and Beyond
A Food Network Best Vegan Cookbook of 2022 * Observer Food Monthly's Best New Cookbook!
Buy this book on Amazon
120 vegan recipes from the Mediterranean, Middle East, and Eastern Europe that have stood the test of time, from … -
The Green Roasting Tin: Vegan and Vegetarian One Dish Dinners
Seventy-five one-tin recipes: half vegan, half vegetarian, all delicious.
Buy this book on Amazon
With all seventy-five recipes in this book, you simply pop your ingredients in a tin and let the oven do the work.
From flexitar… -
What's for Dessert: Simple Recipes for Dessert People
NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Times bestselling author of Dessert Person
Buy this book on Amazon
ONE OF THE TEN BEST COOKBOOKS OF THE Simply Recipes
ONE OF THE BEST COOKBOOKS OF THE Bon A… -
Plenty
With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive…
Buy this book on Amazon -
Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
The hotly anticipated follow-up to London chef Yotam Ottolenghi’s bestselling and award-winning cookbook Plenty , featuring more than 150 vegetarian dishes organized by cooking method.
Buy this book on Amazon
Yotam Ottolenghi… -
How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking
Nigella Lawson's How to Be a Domestic Goddess is about not only baking, but the enjoyment of being in the kitchen, taking sensuous pleasure in the entire process, and relishing the outcome. Nigella's …
Buy this book on Amazon -
The Blue Zones Kitchen: 100 Recipes to Live to 100
Best-selling author Dan Buettner debuts his first cookbook, filled with 100 longevity recipes inspired by the Blue Zones locations around the world, where people live the longest.
Buy this book on Amazon
Building on decades o… -
Nigella Express: Good Food, Fast
This is the first time that we've ever launched a cookbook alongside a brand new show. Nigella's ratings are through the roof, and she was recently featured in In Style. The cookbook is all of the del…
Buy this book on Amazon -
Every Grain of Rice: Simple Chinese Home Cooking
A James Beard Award Winner
Buy this book on Amazon
"A must-have for anyone who wants to cook Chinese food at home, home cooks and professionals alike." ―David Chang, Momofuku Fuchsia Dunlop trained as a chef in China’s leadin… -
Veg: Easy and Delicious Meals for Everyone
'Jamie gives all your favourites a veggie makeover in his brilliant new book' Mail on Sunday
Buy this book on Amazon
Jamie Oliver is back with over 100 brilliantly easy, flavour-packed and accessible veg recipes.
WITH ALL THE… -
Ottolenghi Comfort: A Cookbook
The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipes.Yotam Ottolenghi—the beloved chef who has captured the hearts of homecooks loo…
Buy this book on Amazon -
Dinner: 120 Vegan and Vegetarian Recipes for the Most Important Meal of the Day
FROM THE AWARD-WINNING AUTHOR OF EAST, MADE IN INDIA AND FRESH INDIA
Buy this book on Amazon
‘The ability to put a good dinner on the table has become my superpower and I want it to be yours too.'
Dinner is … -
-
Ottolenghi Test Kitchen: Extra Good Things: Bold, Vegetable-Forward Recipes Plus Homemade Sauces, Condiments, and More to Build a Flavor-Packed Pantry
The Globe and Mail bestselling author Yotam Ottolenghi and his superteam of chefs bring you the second installment in the Ottolenghi Test Kitchen series, delivering maximum-flavor recipes with cook-it…
Buy this book on Amazon -
-
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home
The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook. “If th…
Buy this book on Amazon -
Falastin: A Cookbook
FALASTIN is a love letter to Palestine, the land and its people; an evocative collection of over 110 unforgettable recipes and stories from the co-authors of Jerusalem and Ottolenghi: The Cookbook, an…
Buy this book on Amazon -
The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons
National Winner for Gourmand World Cookbook Awards 2017 - Blogger category
Buy this book on Amazon
Shortlisted for the 2018 Taste Canada Awards - Health and Special Diet Cookbooks
The creator of the popular Saveur award-winni…