Books similar like The Dirty Guide to Wine: Following Flavor from Ground to Glass

The Billionaire's Vinegar: The Mystery of the World's Most Expensive Bottle of Wine

The New York Times bestseller, updated with a new epilogue, that tells the true story of a 1787 Château Lafite Bordeaux—supposedly owned by Thomas Jefferson—that sold for $156,000 at auction and of th…

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Wine Girl: The Obstacles, Humiliations, and Triumphs of America's Youngest Sommelier

An affecting memoir from the country’s youngest sommelier, tracing her path through the glamorous but famously toxic restaurant world

At just twenty-one, the age when most people are starting to drink…

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The New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know

There are few greater pleasures in life than enjoying a wonderful glass of wine. So why does finding and choosing one you like seem so stressful?

Now, becoming a happier, more confident wine drinker i…

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Wine Simple: A Totally Approachable Guide from a World-Class Sommelier

From the world-renowned sommelier Aldo Sohm, a dynamic, essential wine guide for a new generation

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD52

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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV’s Travel Cha…

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Snow (St. John Strafford, #2)

Detective Inspector St. John Strafford has been summoned to County Wexford to investigate a murder. A parish priest has been found dead in Ballyglass House, the family seat of the aristocratic, secret…

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Wine. All the Time.: The Casual Guide to Confident Drinking

A fresh, fun, and unpretentious guide to wine from Bon Appetit columnist Marissa A. Ross

Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bo…

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Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste

For readers of Anthony Bourdain, Susan Orlean, and Mary Roach, a surprising, entertaining and hilarious journey through the world of wine.

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Around the World in Eighty Wines: Exploring Wine One Country at a Time

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Incidents in the Life of a Slave Girl

The true story of an individual's struggle for self-identity, self-preservation, and freedom, Incidents in the Life of a Slave Girl remains among the few extant slave narratives written by a woman. Th…

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What I Ate in One Year (And Related Thoughts)

From Stanley Tucci, award-winning actor and New York Times bestselling author, a deliciously unique memoir chronicling a year’s worth of meals.

“Sharing food is one of the purest human acts.”

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A Life in Wine

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To Fall in Love, Drink This: A Wine Writer's Memoir

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In Vino Duplicitas: The Rise and Fall of a Wine Forger Extraordinaire

Few gain entry to the privileged world of ultrafine wines, where billionaires flock to exclusive auction houses to vie for the scarce surviving bottles from truly legendary years. But Rudy Kurniawan, …

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Pedagogy of the Oppressed

First published in Portuguese in 1968, Pedagogy of the Oppressed was translated and published in English in 1970. The methodology of the late Paulo Freire has helped to empower countless impoverished …

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Why We Get Sick: The Hidden Epidemic at the Root of Most Chronic Disease―and How to Fight It

A scientist reveals the groundbreaking evidence linking many major diseases, including cancer, diabetes, and Alzheimer's disease, to a common root cause—insulin resistance—and shares an easy, effectiv…

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Not the End of the World: How We Can Be the First Generation to Build a Sustainable Planet

Feeling anxious, powerless or confused about the future of our planet? This book will transform how you see our biggest environmental problems – and how we can solve them.

It’s become common to tell ki…

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Wine for Normal People: A Guide for Real People Who Like Wine, but Not the Snobbery That Goes with It

This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popular podcast Wine for Normal People, described by Imbib…

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The Secret Life of Groceries: The Dark Miracle of the American Supermarket

This book is an investigation into the human lives at the heart of the American grocery store. What does it take to run the American supermarket? How do products get to shelves? Who sets the price? An…

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A Cook's Tour: Global Adventures in Extreme Cuisines

From the star of No Reservations, Anthony Bourdain's New York Times-bestselling chronicle of travelling the world in search the globe's greatest cuilnary adventures

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The Dirty Guide to Wine: Following Flavor from Ground to Glass

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