The Curated Board: Inspired Platters & Spreads for Any Occasion
Compose a delicious small-bite meal out of simple recipes and thoughtfully selected ingredientsThe Curated Inspired Platters for Any Occasion elevates the art of composing a delicious small-bite meal …
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What to Cook When You Don't Feel Like Cooking - A Cookbook
RECIPES FOR BUSY PEOPLE WHO LOVE GOOD FOOD
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With three little boys less than two years apart and a packed schedule as an online creator, Caroline Chambers often doesn’t feel like cooking. Can you relate… -
Half Baked Harvest Quick & Cozy: A Cookbook
120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry—from the #1 New York Times bestselling author of Half Baked Harvest Every Day.
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Colorful. Convenient. Comforti… -
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MAMAN: THE COOKBOOK: ALL-DAY RECIPES TO WARM YOUR HEART
Experience the sophisticated, rustic-chic charm of the celebrated, French-inspired Maman caf� right from home
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Elisa Marshall and Benjamin Sormonte opened maman to fill a void in their hearts. They … -
The Ambitious Kitchen Cookbook: 125 Ridiculously Good for You, Sometimes Indulgent, and Absolutely Never Boring Recipes for Every Meal of the Day
The recipe queen, social media star, and beloved blogger behind the popular recipe website AmbitiousKitchen presents over 125 nutrient-dense, flavor-packed recipes for every meal of the day. “Monique …
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Pass the Plate: 100 Delicious, Highly Shareable, Everyday Recipes
Wildly popular blogger and viral food influencer Carolina Gelen presents 100 crowd-pleasing, never hard, effortlessly delicious recipes for flavorful meals that showcase her carefree style.Millions of…
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared “America’s next great cooking teacher” by Alice Waters.…
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Ottolenghi: The Cookbook
Available for the first time in an American edition, this debut cookbook, from bestselling authors Yotam Ottolenghi and Sami Tamimi of Plenty and Jerusalem , features 140 recipes culled from the popu…
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Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
The hotly anticipated follow-up to London chef Yotam Ottolenghi’s bestselling and award-winning cookbook Plenty , featuring more than 150 vegetarian dishes organized by cooking method.
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Yotam Ottolenghi… -
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The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors
In this inventive and intensely personal cookbook, the blogger behind the award-winning ladyandpups.com reveals how she cooked her way out of an untenable living situation, with more than eighty delic…
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To Build a Fire
"Day had broken cold and grey, exceedingly cold and grey, when the man turned aside from the main Yukon trail and climbed the high earth- bank, where a dim and little-travelled trail led eastward t…
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Murder by Lamplight (Dr. Julia Lewis, #1)
In the twilight streets of Victorian London, a gruesome series of murders unfolds, and Dr. Julia Lewis—one of Britain’s first female physicians—along with the aloof Detective Inspector Tennant of Scot…
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Prune: A Cookbook
NEW YORK TIMES BESTSELLERFrom Gabrielle Hamilton, bestselling author of Blood, Bones & Butter, comes her eagerly anticipated cookbook debut filled with signature recipes from her celebrated New York C…
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