The Best American Travel Writing 2000

The Best American Travel Writing 2000

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It. Goes. So. Fast.: The Year of No Do-Overs

An Instant New York Times Bestseller

“This voice-driven, relatable, heartfelt and emotional story will make any parent tear up.”
—Good Morning America, “15 Delightful Books Perfect for Spring Reading”
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Salt: A World History

In his fifth work of nonfiction, Mark Kurlansky turns his attention to a common household item with a long and intriguing history: salt. The only rock we eat, salt has shaped civilization from the ver…
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A Fine Balance

With a compassionate realism and narrative sweep that recall the work of Charles Dickens, this magnificent novel captures all the cruelty and corruption, dignity and heroism, of India.

The time is 197…
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Bad Actors (Slough House, #8)

A governmental think-tank, whose remit is to curb the independence of the intelligence service, has lost one of its key members, and Claude Whelan—one-time head of MI5's Regent’s Park—is tasked with t…
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Stalin's Ghost

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A Walk in the Park: The True Story of a Spectacular Misadventure in the Grand Canyon

A deeply moving account ever of walking the Grand Canyon, a highly dangerous, life-changing 750-mile trek.

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A Month in the Country

In J. L. Carr's deeply charged poetic novel, Tom Birkin, a veteran of the Great War and a broken marriage, arrives in the remote Yorkshire village of Oxgodby where he is to restore a recently discover…
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The Mysterious Bakery on Rue de Paris

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A Year in Provence (Provence, #1)

In this witty and warm-hearted account, Peter Mayle tells what it is like to realize a long-cherished dream and actually move into a 200-year-old stone farmhouse in the remote country of the Lubéron w…
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Invitation to a Banquet: The Story of Chinese Food

The world’s most sophisticated gastronomic culture, brilliantly presented through a banquet of thirty Chinese dishes.

Chinese was the earliest truly global cuisine. When the first Chinese laborers bega…
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