Books similar like Instant Pot Pressure Cooker Recipes Cookbook: Easy, Fast, Healthy and Delicious Recipes

Joy of Cooking

In the nearly ninety years since Irma S. Rombauer self-published the first three thousand copies of Joy of Cooking in 1931, it has become the kitchen bible, with more than 20 million copies in print. …

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How to Cook Everything: Simple Recipes for Great Food

Great Food Made Simple

Here's the breakthrough one-stop cooking reference for today's generation of cooks! Nationally known cooking authority Mark Bittman shows you how to prepare great food for a…

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Indian-Ish: Recipes and Antics from a Modern American Family

A witty and irresistible celebration of one very cool and boundary-breaking mom’s “Indian-ish” cooking—with accessible and innovative Indian-American recipes

Indian food is everyday food! This colorfu…

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Betty Crocker's Cookbook

The new and revised edition of Betty Crocker's Cookbook was developed especially for the new you. Easier than ever to use, it's organized just he way you plan your meals - with meats and main dishes f…

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Better Homes and Gardens New Cook Book

Features: Over 900 new recipes -- 1,200 in all-reflect current eating habits and lifestyles; 500 new photographs -- over 700 in all-including 60 percent more of finished food than the last edition; Do…

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Rachael Ray 365: No Repeats—A Year of Deliciously Different Dinners

With Rachael Ray’s most varied and comprehensive collection of 30-minute recipes ever, you’ll have everyone at your table saying “Yummo!” 365 days a year.

Even your favorite dinner can lose its appeal…

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Nigella Express: Good Food, Fast

This is the first time that we've ever launched a cookbook alongside a brand new show. Nigella's ratings are through the roof, and she was recently featured in In Style. The cookbook is all of the del…

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Vegetarian Cooking for Everyone

What Julia Child is to French cooking and Marcella Hazan is to Italian cooking, Deborah Madison is to contemporary vegetarian cooking. At Greens restaurant in San Francisco, where she was the foundin…

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Every Grain of Rice: Simple Chinese Home Cooking

A James Beard Award Winner

"A must-have for anyone who wants to cook Chinese food at home, home cooks and professionals alike." ―David Chang, Momofuku Fuchsia Dunlop trained as a chef in China’s leadin…

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The Pioneer Woman Cooks: A Year of Holidays

Ree Drummond—accidental country girl, award-winning blogger, Food Network personality, and #1 New York Times bestselling author—presents The Pioneer Woman Cooks: A Year of Holidays, a fantastic collec…

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The Skinnytaste Cookbook: Light on Calories, Big on Flavor

NEW YORK TIMES BESTSELLER • Get the recipes everyone is talking about, handy nutrition facts, and 125 stunning photographs in the debut cookbook from the wildly popular blog Skinnytaste.

Gina Homolka …

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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

Winner of the 2009 James Beard Book Award for Best Book: Reference and Scholarship

Great cooking goes beyond following a recipe--it's knowing how to season ingredients to coax the greatest possible fla…

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Keto Diet for Beginners: 30-Day Keto Meal Plan for Rapid Weight Loss.

Are you planning to start a new diet regime?
Is the keto diet the one you think you’ll stand the best chance with?
Do you need all-round help in getting started and maintaining your diet?

Dieting is …

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The Long Walk

Against the wishes of his mother, sixteen-year-old Ray Garraty is about to compete in the annual grueling match of stamina and wits known as The Long Walk. One hundred boys must keep a steady pace of …

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The Pioneer Woman Cooks: Food from My Frontier

I'm Pioneer Woman.

And I love to cook.

Once upon a time, I fell in love with a cowboy. A strapping, rugged, chaps-wearing cowboy. Then I married him, moved to his ranch, had his babies . . . and wound u…

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Baking: From My Home to Yours

Dorie Greenspan has written recipes for the most eminent chefs in the world: Pierre Hermé, Daniel Boulud, and arguably the greatest of them all, Julia Child, who once told Dorie, "You write recipes ju…

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The New Best Recipe

The flagship book of the award-winning, best-selling series, is back-bigger and better than ever. Fully-updated and double the size of the original, this new edition boasts 22 chapters covering 1,000 …

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Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi

The hotly anticipated follow-up to London chef Yotam Ottolenghi’s bestselling and award-winning cookbook Plenty , featuring more than 150 vegetarian dishes organized by cooking method.

Yotam Ottolenghi…

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Vegan with a Vengeance : Over 150 Delicious, Cheap, Animal-Free Recipes That Rock

The classic first cookbook from the coauthor of Veganomicon is back with even more tasty recipes, chatty anecdotes, and money-saving tips for easy plant-based cooking, featuring tempting full-color ph…

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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared “America’s next great cooking teacher” by Alice Waters.…

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Instant Pot Pressure Cooker Recipes Cookbook: Easy, Fast, Healthy and Delicious Recipes

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