Better Homes and Gardens New Cook Book
Features: Over 900 new recipes -- 1,200 in all-reflect current eating habits and lifestyles; 500 new photographs -- over 700 in all-including 60 percent more of finished food than the last edition; Do…
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In the nearly ninety years since Irma S. Rombauer self-published the first three thousand copies of Joy of Cooking in 1931, it has become the kitchen bible, with more than 20 million copies in print. …
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The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
#1 New York Times Bestseller
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Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife… -
Betty Crocker's Cookbook
The new and revised edition of Betty Crocker's Cookbook was developed especially for the new you. Easier than ever to use, it's organized just he way you plan your meals - with meats and main dishes f…
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Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
#1 NEW YORK TIMES BESTSELLER
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Throughout the years that she has lived and worked in East Hampton, Ina Garten has catered and attended countless parties and dinners. She will be the first to tell you, th… -
Magnolia Table, Volume 2: A Collection of Recipes for Gathering
Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and seeing her family’s own sacred dishes being served on other families’ tables across the country, Joanna Gaines g…
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How to Cook Everything: Simple Recipes for Great Food
Great Food Made Simple
Here's the breakthrough one-stop cooking reference for today's generation of cooks! Nationally known cooking authority Mark Bittman shows you how to prepare great food for a…
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Modern Comfort Food: A Barefoot Contessa Cookbook
A collection of all-new soul-satisfying dishes from America's favorite home cook!
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In Modern Comfort Food, Ina Garten shares 85 new recipes that will feed your deepest cravings. Many of these dishes are… -
Fix-it and Forget-it Cookbook
Having already sold more than five million copies, the "Fix-It and Forget-It Cookbook" has been enhanced with 100 new recipes for slow cookers, additional tips and helpful information, and a new Intro…
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The Pioneer Woman Cooks: Food from My Frontier
I'm Pioneer Woman.
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And I love to cook.
Once upon a time, I fell in love with a cowboy. A strapping, rugged, chaps-wearing cowboy. Then I married him, moved to his ranch, had his babies . . . and wound u… -
Keto Diet for Beginners: 30-Day Keto Meal Plan for Rapid Weight Loss.
Are you planning to start a new diet regime?
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Is the keto diet the one you think you’ll stand the best chance with?
Do you need all-round help in getting started and maintaining your diet?
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The Taste of Home Cookbook
More than 1,200 recipes--including more than 135 light recipes--are compiled in this sturdy five-ring binder.
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Everyday Italian: 125 Simple and Delicious Recipes
In the Food Network star's first book, Giada De Laurentiis helps you put a fabulous Italian dinner on the table tonight, for friends or just for the kids, with a minimum of fuss and a maximum of flavo…
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The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
Among the most influential cookbooks of our time, the Moosewood Cookbook is such a powerful symbol that the publishers were tempted not to tamper with it. But times have changed, and knowledge about t…
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Mastering the Art of French Cooking
For over fifty years, New York Times bestseller Mastering the Art of French Cooking has been the definitive book on the subject for American readers. Featuring 524 delicious recipes, in its pages home…
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Thug Kitchen: Eat Like You Give a F*ck
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Cravings: Recipes for All the Food You Want to Eat
Maybe she’s on a photo shoot in Zanzibar. Maybe she’s making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too.
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For years, she’… -
The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
The long-awaited cookbook by Deb Perelman of Smitten Kitchen—home cook, mom, photographer, and celebrated food blogger.
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Deb Perelman loves to cook. It’s as simple as that. She isn’t a chef or a restaur… -
Magnolia Table: A Collection of Recipes for Gathering
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Rachael Ray 365: No Repeats—A Year of Deliciously Different Dinners
With Rachael Ray’s most varied and comprehensive collection of 30-minute recipes ever, you’ll have everyone at your table saying “Yummo!” 365 days a year.
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The Barefoot Contessa Cookbook
For more than twenty years, Barefoot Contessa, the acclaimed specialty food store, has been cooking and baking extraordinary dishes for enthusiastic customers in the Hamptons. For many of those years,…
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