Food52 Baking
If you like book Food52 Baking here is the list of books you may also like
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I Dream of Dinner (So You Don't Have To): Low-Effort, High-Reward Recipes
150 essential recipes for dinner on the fly, from New York Times contributor Ali Slagle
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With minimal ingredients and maximum joy in mind, Ali Slagle's no-nonsense, completely delicious recipes are … -
Preppy Kitchen: Recipes for Seasonal Dishes and Simple Pleasures (A Cookbook)
NEW YORK TIMES BESTSELLER
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Decadent, delicious seasonal comfort foods and desserts you can make at home no matter what your cooking level from the beloved social media star @PreppyKitchen.
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See You on Sunday: A Cookbook for Family and Friends
From the New York Times food editor and former restaurant critic comes a cookbook to help us rediscover the art of Sunday supper and the joy of gathering with friends and family
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"People are lonely," Sa… -
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Real Self-Care: A Transformative Program for Redefining Wellness (Crystals, Cleanses, and Bubble Baths Not Included)
From board-certified psychiatrist and women's mental health specialist Pooja Lakshmin, MD, comes a long-overdue reckoning with the contradictions of the wellness industry and hands-on strategies for p…
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Bliss on Toast: 75 Simple Recipes
"Fun and simple for the home cook, while still maintaining the desired wow factor for breakfast, lunch and dinner."-- LA Weekly
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"There's an art to making toast and Prue Leith knows it."--Yotam Ottoleng… -
Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook
100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--recipes from the New York Times star food writer and bestselling author of Dinner in French.
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Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites
Deb Perelman, award-winning blogger and New York Times best-selling author of The Smitten Kitchen Cookbook, understands that a happy discovery in the kitchen has the ability to completely change the c…
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Knife: Meditations After an Attempted Murder
From internationally renowned writer and Booker Prize winner Salman Rushdie, a searing, deeply personal account of enduring—and surviving—an attempt on his life thirty years after the fatwa that was o…
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Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals
More than 120 all-new, soul-satisfying recipes with a focus on feeling good from the New York Times bestselling author of Half Baked Harvest Super Simple.
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Balanced. Bold. Beautiful.
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Oaxaca: Home Cooking from the Heart of Mexico
A colorful celebration of Oaxacan cuisine from the landmark Oaxacan restaurant in Los Angeles
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Oaxaca is the culinary heart of Mexico, and since opening its doors in 1994, Guelaguetza has been the cen… -