Books similar like Cook's Illustrated Revolutionary Recipes: Groundbreaking techniques. Compelling voices. One-of-a-kind recipes.

The Tale of Despereaux

A brave mouse, a covetous rat, a wishful serving girl, and a princess named Pea come together in Kate DiCamillo's Newbery Medal–winning tale.

Welcome to the story of Despereaux Tilling, a mouse who is …

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The Indifferent Stars Above: The Harrowing Saga of a Donner Party Bride

In April of 1846, twenty-one-year-old Sarah Graves, intent on a better future, set out west from Illinois with her new husband, her parents, and eight siblings. Seven months later, after joining a par…

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In the Kingdom of Ice: The Grand and Terrible Polar Voyage of the USS Jeannette

On July 8, 1879, Captain George Washington De Long and his team of thirty-two men set sail from San Francisco on the USS Jeanette. Heading deep into uncharted Arctic waters, they carried the aspiratio…

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The New York Times Cooking No-Recipe Recipes

You Don't Need a Recipe. Really, You Don't.

Sam Sifton, founding editor of New York Times Cooking, makes cooking easy with this handy book of delicious dishes.

Find inspiration with more than one hundre…

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Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook

100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--recipes from the New York Times star food writer and bestselling author of Dinner in French.

Melissa Clar…

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Helter Skelter: The True Story of the Manson Murders

Prosecuting attorney in the Manson trial, Vincent Bugliosi held a unique insider's position in one of the most baffling and horrifying cases of the twentieth century: the cold-blooded Tate-LaBianca mu…

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The Essential New York Times Cookbook: The Recipes of Record

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Nadia G's Bitchin' Kitchen: Cookin' for Trouble

HAUTE OUT OF THE OVEN—BITCHIN’ KITCHEN’S NADIA G IS COOKIN’ FOR TROUBLE!

Culinary It-girl Nadia G is just as skilled strutting in stilettos as she is wielding a meat cleaver. Now this Julia Child of t…

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New Native Kitchen: Celebrating Modern Recipes of the American Indian

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Gordon Ramsay's Fast Food: Recipes from the F Word. with Mark Sargeant and Emily Quah

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A Wizard’s Guide to Defensive Baking

Fourteen-year-old Mona isn’t like the wizards charged with defending the city. She can’t control lightning or speak to water. Her familiar is a sourdough starter and her magic only works on bread. She…

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Momofuku

With 200,000+ copies in print, this New York Times bestseller shares the story and the recipes behind the chef and cuisine that changed the modern-day culinary landscape.

Never before has there been a…

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Nourish: Simple Recipes to Empower Your Body and Feed Your Soul: A Healthy Lifestyle Cookbook

World-renowned model and wellness advocate Gisele Bündchen presents 100 delicious and approachable recipes based on everyday ingredients. The cookbook focuses on kickstarting and maintaining a healthy…

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More or Less Maddy

A breathless, riveting novel about a young woman diagnosed with bipolar disorder who rejects the stability and approval found in a traditionally “normal” life for a career in stand-up comedy.

Maddy Ban…

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Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family

Ina Garten, who shared her gift for casual entertaining in the bestselling Barefoot Contessa Cookbook and Barefoot Contessa Parties! , is back with her most enticing recipes yet—a collection of her fa…

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Barefoot Contessa Back to Basics

#1 NEW YORK TIMES BESTSELLER • The essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly a hundred brand-new recipes that w…

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Make It Ahead: A Barefoot Contessa Cookbook

#1 NEW YORK TIMES BESTSELLER

For the first time, trusted and beloved cookbook author Ina Garten, the Barefoot Contessa, answers the number one question she receives from cooks: Can I make it ahead?

If y…

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Milk Street: The World in a Skillet

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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared “America’s next great cooking teacher” by Alice Waters.…

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My America: Recipes from a Young Black Chef

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Cook's Illustrated Revolutionary Recipes: Groundbreaking techniques. Compelling voices. One-of-a-kind recipes.

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