Yasmin Khan
Yasmin Khan is a best-selling and award-winning author, broadcaster and campaigner, who is passionate about sharing people’s stories through food.
Her work sits on the intersection of food, travel and politics and her critically-acclaimed books, The Saffron Tales and Zaitoun, use everyday stories to human connection to challenge stereotypes of the Middle East.
Yasmin has worked as a presenter for BBC R4’s Food Programme and CNN’s Perfect Dish series. She is a regular media commentator, appearing on flagship programmes such as Newsnight, the Today programme and Women’s Hour, and writes for a variety of publications including the Guardian, the Telegraph, the New Statesmen, Saveur, Afar, Food52 and Roads and Kingdoms. Prior to her writing career
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Nigella Lawson
Nigella Lawson is the daughter of former Conservative cabinet minister Nigel Lawson (now Lord Lawson) and the late Vanessa Salmon, socialite and heir to the Lyons Corner House empire, who died of liver cancer in 1985. Lawson attended Godolphin and Latymer School and Westminster School before graduating from Lady Margaret Hall, Oxford, with a degree in Medieval and Modern Languages.
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Lawson wrote a restaurant column for the Spectator and a comment column for The Observer and became deputy literary editor of the Sunday Times in 1986. She became, among other things, a newspaper-reviewer on BBC1 Sunday-morning TV programme 'Breakfast with Frost'. She has also co-hosted, with David Aaronovitch, Channel 4 books discussion programme 'Booked' in the -
Gail Tsukiyama
Born to a Chinese mother and a Japanese father in San Francisco, Gail Tsukiyama now lives in El Cerrito, California. Her novels include Women of the Silk (1991), The Samurai's Garden (1995), Night of Many Dreams (1998), The Language of Threads (1999), Dreaming Water (2002), and The Street of a Thousand Blossoms (2007).
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Elizabeth Goudge
Elizabeth Goudge was an English author of novels, short stories and children's books.
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Elizabeth de Beauchamp Goudge was born on 24 April 1900 in Wells, Somerset, in Tower House close by the cathedral in an area known as The Liberty, Her father, the Reverend Henry Leighton Goudge, taught in the cathedral school. Her mother was Miss Ida Collenette from the Channel Isles. Elizabeth was an only child. The family moved to Ely for a Canonry as Principal of the theological college. Later, when her father was made Regius Professor of Divinity at Oxford, they moved to Christ Church, Oxford.
She went to boarding school during WWI and later to Arts College, presumably at Reading College. She made a small living as teacher, and continued to live with her -
Isabel Wolff
Isabel Wolff's ten bestselling novels are published worldwide. 'Ghostwritten', set in present day Cornwall and on wartime Java, was published in the UK in March 2014 and will be published in the US in February 2015 as 'Shadows Over Paradise'. 'The Very Picture of You' was published in the UK and the US in October 2011. 'A Vintage Affair', was an Amazon.co.uk 'Best of 2009' title and was shortlisted by the American Library Assocation for their Reading List awards (Women's Fiction). Isabel lives in west London with her family. Visit her 'Isabel Wolff Author' Page on Facebook, follow her on Twitter @IsabelWolff or visit her website, IsabelWolff.com. Thank you...
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Tom Gauld
Tom Gauld is a cartoonist and illustrator. He draws weekly cartoons for the Guardian newspaper and New Scientist magazine. He has created eight covers for the New Yorker and a number of comic books. He lives and works in London.
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Yu Hua
Yu Hua (simplified Chinese: 余华; traditional Chinese: 余華; pinyin: Yú Huá) is a Chinese author, born April 3, 1960 in Hangzhou, Zhejiang province. He practiced dentistry for five years and later turned to fiction writing in 1983 because he didn't like "looking into people’s mouths the whole day." Writing allowed him to be more creative and flexible.[citation needed] He grew up during the Cultural Revolution and many of his stories and novels are marked by this experience. One of the distinctive characteristics of his work is his penchant for detailed descriptions of brutal violence.
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Yu Hua has written four novels, six collections of stories, and three collections of essays. His most important novels are Chronicle of a Blood Merchant and To Liv -
Yotam Ottolenghi
Yotam Ottolenghi's path to the world of cooking and baking has been anything but straightforward. Having completed a Masters degree in philosophy and literature whilst working on the news desk of an Israeli daily, he made a radical shift on coming to London in 1997. He started as an assistant pastry chef at the Capital and then worked at Kensington Place and Launceston Place, where he ran the pastry section. Yotam subsequently worked for Maison Blanc and then Baker and Spice, before starting his own eponymous group of restaurants/food shops, with branches in Notting Hill, Islington and Kensington.
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Meera Sodha
Meera Sodha is a home cook and an occasional chef at the Michelin-rated Indian restaurant Gymkhana in London. When Made in India was published in the UK, it became an instant top-ten bestseller and was named one of the year's best books by many newspapers and periodicals.
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Robin Ha
Born in Seoul, Korea, Robin Ha grew up reading and drawing comics. At fourteen she moved to the United States. After graduating from the Rhode Island School of Design with a BFA in illustration, she moved to New York City and started a career in the fashion industry. Her work has been published in independent comics anthologies including Secret Identities and The Strumpet, as well as in the pages of Marvel Comics and Heavy Metal Magazine. Her blog Banchan in 2 Pages features Korean recipe comics. She currently resides in Falls Church, Virginia.
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Nina Freudenberger
Interior designer and founder of Haus Interior, Nina Freudenberger is the author of the bestselling design book Surf Shack: Laid-Back Living by the Water, which was featured in Architectural Digest, Vanity Fair, O: The Oprah Magazine, Vogue, and Martha Stewart Living. She lives with her husband and two young boys in Los Angeles, California.
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Carla Lalli Music
Carla Lalli Music is the James Beard Award-winning author of Where Cooking Begins (a national bestseller) and the host of Carla’s Cooking Show. The former food director at Bon Appétit, Carla is known for anchoring the hit YouTube series, “Back to Back Chef,” and appeared in many BA test kitchen videos. Her second cookbook, That Sounds So Good, was a New York Times bestseller, and Borderline Salty, her podcast with Pineapple Street Media, was one of Time Magazine’s best podcasts of 2022. She lives in Brooklyn with her family, animals, and backyard wood-burning oven.
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Mosab Abu Toha
Mosab Abu Toha is the winner of a Palestine Book Award, an American Book Award, Walcott Poetry Prize, and also a finalist for the National Book Critics Circle Award in Poetry.
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He is a Palestinian poet, scholar, and librarian who was born in Gaza and has spent his life there. He is the founder of the Edward Said Library, Gaza’s first English-language library. Things You May Find Hidden in My Ear is his debut book of poems. It won a 2022 Palestine Book Award and was named a finalist for the National Book Critics Circle Award in Poetry.
In 2019-2020, Abu Toha was a Visiting Poet in the Department of Comparative Literature at Harvard University.
Abu Toha is a columnist for Arrowsmith Press, and his writings from Gaza have also appeared in The Nati -
refrainbow
Refrainbow, whose real name is Ray, is an Indonesian debut author who draws boys kissing for a living.
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Christine Flynn
Award-winning author Christine Flynn was once told by a creative writing professor that she would save herself a lot of grief if she would limit her love of books to reading rather than attempting to write. Taking his words to heart, she dropped his class and wrote very little until fifteen years later when her husband gave her a Silhouette Romance which he'd received free with the gift-wrap of her mother's day present. She doesn't remember what he bought her (neither does her husband), but she remembers the book. As a person who had always found relationships fascinating, especially the often-complicated relationships between men and women, the writing she had always wanted to do had finally found its focus. Now considered "one of the genr
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Raghavan Iyer
Bombay-native Raghavan Iyer, a Certified Culinary Professional, and a member of The International Association of Culinary Professionals, has acquired degrees in Chemistry (Bombay University), Hotel, and Restaurant Management (Michigan State University). Raghavan and his Mother He is a cookbook author, culinary educator, spokesperson, and consultant to numerous national and international clients including General Mills, Bon Appetit Management Company, Target, and Canola. He helped launch an Indian Meals program for Bon Appétit Management Company and trained all their chefs across the United States in Indian cuisine. He helped design a shelf-stable, Indian, ready-to-eat meals for Target’s Archer Farms brand. Most recently, he was named a 2008
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Irina Georgescu
Irina Georgescu is a food writer whose work draws on her Eastern European heritage. Irina feels very strongly about exploring the world through food, understanding people through what they eat and putting things in the context of history. It is her love and commitment to talking about Romanian culinary traditions that made her pursue her dream and write about this heritage. Her cooking is inspired by her mother and grandmother, by her life in the busy capital city Bucharest and by her constant explorations into the history and food of her country. Whilst trying to keep close to the traditional ways of cooking, she also brings her own interpretation to these dishes. She was born in Bucharest, Romania, and now lives in the UK.
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Geraldine James
Geraldine James started her career in fashion as a contemporary designer buyer, and from fashion she moved to home and gift. Geraldine soon developed a passion for collecting and finding the most unusual and beautiful things. She now works as a home buying manager at Selfridges and, as part of her role, spends time traveling extensively to find exciting new products for the store.
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Naomi Duguid
Naomi Duguid, traveller, writer, photographer, cook, is often described as a culinary anthropologist.
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She is also the author of the acclaimed BURMA: Rivers of Flavor and the co-author of six earlier award-winning books of food and travel: Hot Sour Salty Sweet: A Culinary Journey Through South-East Asia; Seductions of Rice; Flatbreads and Flavors; HomeBaking; Mangoes and Curry Leaves; and Beyond the Great Wall: Recipes and Stories from the Other China. The books explore home-cooked foods in their cultural context, with recipes and photographs as well as stories.