Hugh Johnson

Hugh Johnson, younger son of a London lawyer, began his life-long passion for wine in all its variety as a member of the Wine & Food Society at Cambridge University, where he gained an Honours Degree in English literature. When he left King's College in 1961 he became a feature writer for Vogue and House & Garden, writing, among other articles, travel and wine columns for both magazines and their sister-papers in New York.

In 1963, as a result of his close friendship with the octogenarian André Simon, the founder of The International Wine & Food Society, he became General Secretary of the Society and succeeded the legendary gastronome as editor of its magazine Wine & Food. At the same time he became wine correspondent of The Sunday Times an

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Mike Veseth

Wall Street Journal wine columnist Lettie Teague writes that “Of all the wine blogs in the wide, wide blogosphere, one that I look forward to reading the most is Mike Veseth’s Wine Economist. There’s nothing else quite like it—a blend of economic insight … and often irreverent winespeak.”

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Michael Bungay Stanier

Hi - I'm a book reader, writer and lover.

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Karel Čapek

Karel Čapek is one of the the most influential Czech writers of the 20th century. He wrote with intelligence and humour on a wide variety of subjects. His works are known for their interesting and precise descriptions of reality, and Čapek is renowned for his excellent work with the Czech language. His play R.U.R. (Rossum's Universal Robots) first popularized the word "robot".

(Arabic: كارل تشابك) (Hebrew: קארל צ'אפק) (Japanese: 카렐 차페크) (Russian: Карел Чапек)
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Peter H. Wilson

Peter Hamish Wilson is a British historian. Since 2015, he has held the Chichele Professor of the History of War chair at All Souls College, University of Oxford.
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James Hoffmann

James Alexander Hoffmann is an English businessman, author, barista, online influencer and coffee consultant.
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Robert W. Merry

Robert W. Merry is an American journalist, publishing executive, commentator, and author. He is the editor of The American Conservative.

Robert W. Merry was born in 1946 in Tacoma, WA. He served three years in the U.S. Army, including two years as a counterintelligence special agent in West Germany. He graduated from the University of Washington with a bachelor's degree in journalism in 1968 and earned a master's degree from the Columbia University Graduate School of Journalism in 1972.

Merry started his career as a reporter for The Denver Post and became a Washington-based political reporter in 1974 when he joined the staff of the National Observer, a Dow Jones weekly newspaper. When the Observer folded in 1977, he became a reporter for The
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Chris Wickham

"Chris Wickham is Chichele Professor of Medieval History, and Faculty Board Chair 2009-12.

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Roger Crowley

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Leo Tolstoy

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Jancis Robinson

Jancis Mary Robinson OBE, MW is a British wine critic, journalist and editor of wine literature. She currently writes a weekly column for the Financial Times, and writes for her website jancisrobinson.com. She also provides advice for Queen Elizabeth II's wine cellar.

Robinson studied mathematics and philosophy at Oxford University and worked for a travel company after leaving university. Robinson started her wine writing career on December 1, 1975 when she became assistant editor for the trade magazine Wine & Spirit. In 1984 she became the first person outside the wine trade to become a Master of Wine. She also served as British Airways's wine consultant.

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Jason Wilson

JASON WILSON is the author of Godforsaken Grape: A Slightly Tipsy Journey through the World of Strange, Obscure, and Underappreciated Wine, to be published in April by Abrams Books.
Wilson is also the author of Boozehound: On the Trail of the Rare, the Obscure, and the Overrated in Spirits, and the series editor of The Best American Travel Writing since its inception in 2000.
A regular contributor to the Washington Post, Wilson wrote an award-winning drinks column for years. Wilson has also been beer columnist for the San Francisco Chronicle, dining critic for the Philadelphia Daily News and Philadelphia Magazine, and has written for the New York Times, NewYorker.com, AFAR, National Geographic Traveler, and many other magazines and newspapers
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Henry David Thoreau

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Jancis Robinson

Jancis Mary Robinson OBE, MW is a British wine critic, journalist and editor of wine literature. She currently writes a weekly column for the Financial Times, and writes for her website jancisrobinson.com. She also provides advice for Queen Elizabeth II's wine cellar.

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Mike Veseth

Wall Street Journal wine columnist Lettie Teague writes that “Of all the wine blogs in the wide, wide blogosphere, one that I look forward to reading the most is Mike Veseth’s Wine Economist. There’s nothing else quite like it—a blend of economic insight … and often irreverent winespeak.”

Economist Mike Veseth (pronounced VEE-seth) is an authority on global wine markets who travels the world studying wine economics and speaking to wine industry groups. He reports his discoveries on this blog, The Wine Economist, and in more than a dozen books including Wine Wars (2011), Extreme Wine (2013) and Money, Taste & Wine: It’s Complicated! (2015). The newest book, Around the World in Eighty Wines, will appear in November, 2017.

The Wine Economist was
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