Cassy Joy Garcia
Cassy Joy Garcia is the creative force behind the popular food blog Fed + Fit. She is a nutrition consultant, the creator of The Fed+Fit Project: A 28-Day Food and Fitness Self Study, and the voice behind the weekly Fed+Fit Podcast.
At twenty-four years old, after years of fruitless dieting, Cassy found herself with extreme joint pain, fatigue, mental fog, and at her largest, most uncomfortable size. In an effort to learn more about why her health was declining, she took to nutrition research. After just one year of implementing her newfound wellness practices, she had lost ten dress sizes, lived pain-free, and experienced more energy than ever before. Eager to share her healthy living secrets with the world, she started Fed + Fit in 2011.
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Matty Matheson
Matthew James Matheson is a Canadian chef and internet personality. He was the executive chef of Parts & Labour, a restaurant located in Toronto, Canada which permanently closed on 1 January 2019. Matheson regularly appeared on Vice's show Munchies.
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Tieghan Gerard
Tieghan Gerard is a food photographer, stylist, recipe developer, and author of the Half Baked Harvest Cookbook and Half Baked Harvest Super Simple, a New York Times bestseller. Her blog, Half Baked Harvest, features a hearty mix of savory, sweet, healthy, and indulgent recipes. She believes every diet should include a little bit of chocolate because balance is the key to life!
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Gina Homolka
Hi, I'm Gina Homolka, author, photographer and recipe developer of Skinnytaste.com which features delicious, healthy, low fat, family-friendly recipes several times per week and Skinny Bits, where I answer cooking questions, health tips, reviews and giveaways.
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What originally began in 2008 as an idea to marry my two passions, great food and beautiful photography, Skinnytaste was born and has developed into a highly rewarding labor of love reaching over 3 million unique visitors monthly.
At Skinnytaste.com, you'll find healthy dishes that don't sacrifice any of the flavor that can be found in their full-fat origins. My creations must be both "skinny" and "tasty" because after all, this is the same food I cook on a daily basis for friends and f -
America's Test Kitchen
America's Test Kitchen, based in a brand new state-of-the-art 60,000 sq. ft. facility with over 15,000 sq. ft. of test kitchens and studio space, in Boston's Seaport District, is dedicated to finding the very best recipes for home cooks. Over 50 full-time (admittedly obsessive) test cooks spend their days testing recipes 30, 40, up to 100 times, tweaking every variable until they understand how and why recipes work. They also test cookware and supermarket ingredients so viewers can bypass marketing hype and buy the best quality products. As the home of Cook's Illustrated and Cook's Country magazines, and publisher of more than one dozen cookbooks each year, America's Test Kitchen has earned the respect of the publishing industry, the culina
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Deborah Harkness
Deborah Harkness is a #1 New York Times bestselling author who draws on her expertise as an historian of science, medicine, and the history of the book to create rich narratives steeped in magical realism, historical curiosity, and deeply human questions about what it is that makes us who we are.
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The first book in Harkness’s beloved All Souls series, A Discovery of Witches, was an instant New York Times bestseller and the series has since expanded with the addition of subsequent NYT bestsellers, Shadow of Night (2012), The Book of Life (2014), and Time’s Convert (2018), as well as the companion reader, The World of All Souls. The All Souls series has been translated in thirty-eight languages.
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Kris Bordessa
I’ve been a freelance writer for a dozen years or more and have authored several books. A conversation with a friend got me thinking about creating a blog. I wanted to help readers take small steps toward a more self-reliant lifestyle, embracing some of the vintage skills that have been lost over the past few generations.
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I launched Attainable-Sustainable.net in 2011 to answer the question: What if we could tackle one little actionable step each day to start working toward a more self-reliant lifestyle?
That blog has morphed into a beautiful book published by National Geographic Books in March, 2020 which earned the Best How-to Book of 2020 from the American Society of Journalists and Authors
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Jen Hatmaker
JEN HATMAKER is the New York Times bestselling author of For the Love and Fierce, Free, and Full of Fire, along with twelve other books. She hosts the award-winning For the Love podcast, is the delighted curator of the Jen Hatmaker Book Club, and leader of a tightly knit online community where she reaches millions of people each week. Jen is a co-founder of Legacy Collective, a giving organization that grants millions of dollars toward sustainable projects around the world. She is a mom to five kids and lives happily just outside Austin, Texas.
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To learn more about Jen, visit www.jenhatmaker.com. -
Snoop Dogg
Cordozar Calvin Broadus Jr., better known by his stage name Snoop Dogg (previously Snoop Doggy Dogg), is a Grammy Award-nominated American rapper, singer, record producer, and actor. Snoop is best known as an MC in the West Coast hip hop scene, and for being one of producer Dr. Dre's most notable protégés. His catch phrase is "-izzle," a slang term developed by Oakland, California rap group 3X Krazy in the mid-1990s and popularized primarily by fellow Bay Area rapper E-40.
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His mother nicknamed him "Snoopy" as a child because of the way he dressed and because of his love of the cartoon Peanuts; he took the stage name Snoop Doggy Dogg when he began recording. He changed his name to Snoop Dogg in 1998, when he left his original record label Dea -
Rosemary Gladstar
Rosemary Gladstar is a pioneer in the herbal movement and has been called the "Godmother of American Herbalism." She began more than 35 years ago developing herbal formulas in her herb shop, Rosemary's Garden in Sonoma County, California. She is the founder of the California School of Herbal Studies, the oldest running herb school in the United States, author of The Science and Art of Herbalism home study course, and is the director of the International Herb Symposium and The New England Women's Herbal Conference held annually in NE. She is the author of numerous herb books including the bestseller Herbal Healing for Women, The Storey Book Herbal Healing Series, and Herbal Remedies for Vibrant Health. Rosemary is also the co-founder of Trad
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Stephen Colbert
Stephen Tyrone Colbert is an American comedian, satirist, actor, and writer known for his ironic style, particularly in his portrayal of uninformed opinion leaders and deadpan comedic delivery.
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Colbert originally studied to be an actor, but became interested in improvisational theater when he met famed Second City director Del Close while attending Northwestern University. He first performed professionally as an understudy for Steve Carell at Second City Chicago; among his troupe mates were comedians Paul Dinello and Amy Sedaris, with whom he developed the critically-acclaimed sketch comedy series Exit 57.
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James Oseland
James Oseland is an American writer, editor and television personality. He is the author and editor-in-chief of World Food, an acclaimed book series from Ten Speed Press. He served as editor-in-chief of the U.S. food magazine Saveur from 2006 to 2014. His memoir and cookbook Cradle of Flavor (2006, W.W. Norton) was named one of the best books of 2006 by the New York Times, Time Asia, and Good Morning America, among others. He has edited an array of bestselling and award-winning anthologies and cookbooks, notably Saveur: The New Comfort Food (2011, Chronicle), A Fork In the Road (2013, Lonely Planet), and Saveur: The New Classics (2014, Weldon Owen). His writing has appeared in the Wall Street Journal, Gourmet, Vogue, and dozens of other med
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