Books similar like Windows on the World Complete Wine Course

Wine Simple: A Totally Approachable Guide from a World-Class Sommelier

From the world-renowned sommelier Aldo Sohm, a dynamic, essential wine guide for a new generation

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD52

Aldo Sohm is one of the most respected and widel…

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Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste

For readers of Anthony Bourdain, Susan Orlean, and Mary Roach, a surprising, entertaining and hilarious journey through the world of wine.

Like many of us, tech reporter Bianca Bosker saw wine as a way…

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Wine Folly: Magnum Edition: The Master Guide

JAMES BEARD AWARD WINNER

The expanded wine guide from the creators of Wine Folly, packed with new information for devotees and newbies alike.

Wine Folly became a sensation for its invent…

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The 24-Hour Wine Expert

From the world's most respected wine critic, the essential guide to wine in 100 pages Wine is now one of the most popular drinks in the world. Many wine drinkers wish they knew more about it without h…

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The Wine Bible

THE MOST COMPLETE WINE BOOK EVER. A must for anyone who loves wine, whether they are a pro or an amateur. Thorough, authoritative, and entertaining. (Robert Mondavi, founder and chairman emeritus of t…

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The Infinite Game

Do you know how to play the game you're in?

In finite games, like football or chess, the players are known, the rules are fixed, and the endpoint is clear. The winners and losers are easily identifie…

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My Life in France

The bestselling story of Julia's years in France--and the basis for Julie & Julia, starring Meryl Streep and Amy Adams--in her own words.
Although she would later singlehandedly create a new approach …

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Natural Wine for the People: What It Is, Where to Find It, How to Love It

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Godforsaken Grapes: A Slightly Tipsy Journey through the World of Strange, Obscure, and Underappreciated Wine

There are nearly 1,400 known varieties of wine grapes in the world—from auxerrois to zierfandler—but 80% of the wine we drink is made from only 20 grapes. In Godforsaken Grapes, Jason Wilson looks at …

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Hot Blooded (New Orleans, #1)

A cunning serial killer torments a New Orleans radio host in this thriller series debut by the #1 New York Times bestselling author of Afraid to Die.

A prostitute lies strangled in a seedy French Quart…

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Collapse: How Societies Choose to Fail or Succeed

Brilliant, illuminating, and immensely absorbing, Collapse is destined to take its place as one of the essential books of our time, raising the urgent question: How can our world best avoid committing…

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Everyone Who Is Gone Is Here: The United States, Central America, and the Making of a Crisis

An epic, heartbreaking, and deeply reported history of the disastrous humanitarian crisis at the southern border told through the lives of the migrants forced to risk everything and the policymakers w…

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One Year After (After, #2)

The thrilling follow-up to the New York Times bestselling novel One Second After.

Months before publication, William R. Forstchen’s One Second After was cited on the floor of Congress as a book all Ame…

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Tangled Vines: Greed, Murder, Obsession, and an Arsonist in the Vineyards of California

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Wine Folly: The Essential Guide to Wine

WineFolly has become an award-winning, essential online resource for learning about wine, attracting hundreds of thousands of beginners and professionals. In their long-awaited book, the creators of t…

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Leaders Eat Last: Why Some Teams Pull Together and Others Don't

Why do only a few people get to say “I love my job”? It seems unfair that finding fulfillment at work is like winning a lottery; that only a few lucky ones get to feel valued by their organizations, t…

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Wine. All the Time.: The Casual Guide to Confident Drinking

A fresh, fun, and unpretentious guide to wine from Bon Appetit columnist Marissa A. Ross

Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bo…

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Kitchen Confidential: Adventures in the Culinary Underbelly

A deluxe, annotated edition of Kitchen Confidential to celebrate the life of Anthony Bourdain, featuring new photo inserts

Over two decades ago, the New Yorker published a now infamous article, “Don’t …

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New Spring

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Windows on the World Complete Wine Course

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