In this spectacular new novel, Barbara O’Neal delivers a generous helping of the best in life–family, food, and love–in the story of a woman’s search for the one thing worth more than anything.
An unsuspecting artist uncovers her late mother’s secrets and unravels her own hidden past in a beguiling novel by the USA Today bestselling author of When We Believed in Mermaids.
Two converging mysteries compel a woman’s search for the truth in a captivating novel about loss, love, family, and healing by the USA Today bestselling author of When We Believed in Mermaids.
Against the sunbaked hills of New Mexico, two broken hearts come together in a poignant novel about family, love, and healing by the USA Today bestselling author of When We Believed in Mermaids.
A divorced perfumer navigates an uncertain but fresh new start in life in a poignant and witty novel about self-discovery by the USA Today bestselling author of When We Believed in Mermaids.
An enriching and deeply moving novel about love and loss, the bonds of family and friends, and coming home by the USA Today bestselling author of When We Believed in Mermaids.
In this sumptuous novel, Barbara O’Neal offers readers a celebration of food, family, and love as a woman searches for the elusive ingredient we’re all hoping to find. . . .
Four women face the turning points of their lives in a warm and wise novel about choices and second chances by the USA Today bestselling author of When We Believed in Mermaids.
From Barbara O’Neal, beloved author of How to Bake a Perfect Life and The Lost Recipe for Happiness, comes another magical, heartfelt novel—perfect for fans of Kristin Hannah and Susan Wiggs.
In a novel as warm and embracing as a family kitchen, Barbara O’Neal explores the poignant, sometimes complex relationships between mothers and daughters—and the healing magic of homemade bread.
From the USA Today bestselling author of When We Believed in Mermaids comes an emotional novel about two women facing the betrayals, heartbreaks, and refuge of true friendship.
The USA Today bestselling author of When We Believed in Mermaids returns with a tale of two generations of women reconciling family secrets and past regrets.
When Olivia Shaw’s mother dies, the sophisticated food editor is astonished to learn she’s inherited a centuries-old English estate—and a title to go with it. Raw with grief and reeling from the knowl…
