For the first time, trusted and beloved cookbook author Ina Garten, the Barefoot Contessa, answers the number one question she receives from cooks: Can I make it ahead?
Hailed as the most suspenseful and compelling novel in decades. Presumed Innocent brings to life our worst nightmare: that of an ordinary citizen facing conviction for the most terrible of all crimes.…
This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daughter–run baking destination with a huge local following that's been wowing the Wine Country for years.…
NEW YORK TIMES BESTSELLER • An inviting collection of more than 100 trusted, budget-friendly recipes for every meal and occasion from the creator of the wildly popular website Natasha’s Kitchen.
Transform everyday meals into extraordinary ones , with more than 100 recipes harnessing the power of your sheet pan, including breakfasts, starters, dinners, and desserts. Say goodbye to boring food …
Save time, money, and calories with #1 New York Times bestselling author Gina Homolka's simple, smart solutions for healthy freezer meals, ready-to-serve dishes, grab-and-go breakfasts and lunches, in…
Ilona Andrews invites you to experience the first novel in the #1 New York Times bestselling series featuring the intriguing fantasy world of mercenary Ka…
In a brand-new culinary cozy series with a fresh edge and a delightful small-town setting, the acclaimed author introduces Maddy Montgomery, a social media expert who’s #StartingOver in small town Mic…
Ann Cleeves― New York Times bestselling and award-winning author of the Vera and Shetland series, both of which are hit TV shows―returns with The Raging Storm , the extraordinary third installment in …
