Books similar like Tender: Volume I: A Cook and His Vegetable Patch

Plenty

With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive…

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River Cottage Veg Every Day!

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Jerusalem: A Cookbook

With Jerusalem, Ottolenghi re-teams with his friend and co-owner of his restaurants, Sami Tamimi. Both men were born in Jerusalem in the same Tamimi on the Arab east side and Ottolenghi in the Jewish …

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Ottolenghi Simple

A collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi.

In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his s…

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How to Cook Everything: Simple Recipes for Great Food

Great Food Made Simple

Here's the breakthrough one-stop cooking reference for today's generation of cooks! Nationally known cooking authority Mark Bittman shows you how to prepare great food for a…

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Cook, Eat, Repeat: Ingredients, Recipes, and Stories

“Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it provides comfort, inspiration, meaning, and beauty…More than just a mantra, ‘cook, eat…

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The Invisible Child and The Fir Tree

In Tove Jansson’s much loved short story, The Invisible Child, the isolated Ninny is helped to regain her voice and take her rightful place in the world using a simple Moomin recipe. She is welcomed i…

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Headshot

An electrifying debut novel from an “unusually gifted writer” (Lorrie Moore) about the radical intimacy of physical competition

An unexpected tragedy at a community pool. A family’s unrelenting expecta…

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The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook

The long-awaited cookbook by Deb Perelman of Smitten Kitchen—home cook, mom, photographer, and celebrated food blogger.

Deb Perelman loves to cook. It’s as simple as that. She isn’t a chef or a restaur…

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The Fortnight in September

The Fortnight in September embodies the kind of mundane normality the men in the dug-out longed for – domestic life at 22 Corunna Road in Dulwich, the train journey via Clapham Junction to the south c…

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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared “America’s next great cooking teacher” by Alice Waters.…

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The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out

The New York Times bestseller from the founder of Oh She Glows

"Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!"
—Isa Chandra Mosk…

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Back After This

From the New York Times bestselling author of Evvie Drake Starts Over and Flying Solo, a podcast producer agrees to host a new series about modern dating—but will the show jeopardize her chance at fin…

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The Farm Table

Julius Roberts combineert de aantrekkingskracht van lekker eten met liefde voor de natuur en een milieubewuster leven.

Kook, eet en geniet van het goede leven met eenvoudige, seizoensgebonden recepten.…

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Ordinary Human Failings

When a 10-year-old child is suspected of a violent crime, her family must face the truth about their past in this haunting, propulsive, psychologically keen story about class, trauma, and family secre…

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World of Wonders: In Praise of Fireflies, Whale Sharks, and Other Astonishments

From beloved, award-winning poet Aimee Nezhukumatathil comes a debut work of nonfiction--a collection of essays about the natural world, and the way its inhabitants can teach, support, and inspire us.…

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The Readers of Broken Wheel Recommend

Once you let a book into your life, the most unexpected things can happen...

Broken Wheel, Iowa, has never seen anyone like Sara, who traveled all the way from Sweden just to meet her pen pal, Amy. Whe…

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The Manningtree Witches

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The Guest Cat

A bestseller in France and winner of Japan’s Kiyama Shohei Literary Award, The Guest Cat, by the acclaimed poet Takashi Hiraide, is a subtly moving and exceptionally beautiful novel about the transien…

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Mastering the Art of French Cooking

For over fifty years, New York Times bestseller Mastering the Art of French Cooking has been the definitive book on the subject for American readers. Featuring 524 delicious recipes, in its pages home…

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Cook with Jamie

This is my guide to making you a better cook and it's the biggest book I've ever done! I think it looks beautiful and is full of simple and accessible recipes (160 of them!) that will blow the socks o…

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