Scent: A Natural History of Fragrance
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The Ephemeral History of Perfume: Scent and Sense in Early Modern England
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Floriography: An Illustrated Guide to the Victorian Language of Flowers (Volume 1) (Hidden Languages)
A charming, gorgeously illustrated botanical encyclopedia for your favorite romantic, local witch, bride-to-be, or green-thumbed friend.
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Infused: Adventures In Tea
Henrietta Lovell is best known as "The Rare Tea Lady". She is on a mission to revolutionize the way we drink tea by replacing industrially produced teabags with the highest quality tea leaves. Her que…
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The Drunken Botanist: The Plants That Create the World's Great Drinks
Every great drink starts with a plant. Sake began with a grain of rice. Scotch emerged from barley. Gin was born from a conifer shrub when a Dutch physician added oil of juniper to a clear spirit, bel…
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