Bake exquisite cookies, bars, and doughs perfectly every time with Sally’s Cookie Addiction , the long-awaited follow-up to food blogger Sally McKenney’s popular cookbook, Sally’s Baking Addiction .
In the fall of 2007, twenty-year old college coed Amanda Knox left Seattle to study abroad in Perugia, Italy for one year. But that November 1, her life was shattered when her roommate, British studen…
Milk Street's Cook What You Have: Make a Meal Out of Almost Anything
Make a meal out of almost anything.
Stop shopping and start cooking what you have. Your pantry's possibilities are endless. Milk Street will help you transform whatever you already have into bright, bo…
Charlotte, now the Countess of Wrexford, would like nothing more than a summer of peace and quiet with her new husband and their unconventional family and friends. Still, some social obligations must …
The upcoming marriage of the Earl of Wrexford and Lady Charlotte Sloane promises to be a highlight of the season, if they can first untangle--and survive--a web of intrigue and murder involving the…
Erin Gleeson, New York Times bestselling author, celebrates the cuisines of France, Portugal, Spain, and Italy with a gorgeously illustrated cookbook and 100 vegetarian recipes that will transport you…
Every schoolchild learns about the mutually beneficial dance of honeybees and flowers: The bee collects nectar and pollen to make honey and, in the process, spreads the flowers’ genes far and wide. In…
A front-of-the-house Kitchen Confidential from a career maître d’hotel who manned the front of the room in New York City's hottest and most in-demand restaurants.
