Books similar like Happily Ever After Cookbook: Original Recipes for Book Lovers

Mastering the Art of French Cooking

For over fifty years, New York Times bestseller Mastering the Art of French Cooking has been the definitive book on the subject for American readers. Featuring 524 delicious recipes, in its pages home…

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How to Cook Everything: Simple Recipes for Great Food

Great Food Made Simple

Here's the breakthrough one-stop cooking reference for today's generation of cooks! Nationally known cooking authority Mark Bittman shows you how to prepare great food for a…

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Joy of Cooking

In the nearly ninety years since Irma S. Rombauer self-published the first three thousand copies of Joy of Cooking in 1931, it has become the kitchen bible, with more than 20 million copies in print. …

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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared “America’s next great cooking teacher” by Alice Waters.…

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Betty Crocker's Cookbook

The new and revised edition of Betty Crocker's Cookbook was developed especially for the new you. Easier than ever to use, it's organized just he way you plan your meals - with meats and main dishes f…

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Fix-it and Forget-it Cookbook

Having already sold more than five million copies, the "Fix-It and Forget-It Cookbook" has been enhanced with 100 new recipes for slow cookers, additional tips and helpful information, and a new Intro…

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Martha Stewart's Cookies: The Very Best Treats to Bake and to Share

A perfect Mother’s Day gift!

Cookies are the treat that never disappoints. Whether you’re baking for a party or a picnic, a formal dinner or a family supper– or if you simply want something on hand for…

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Baking: From My Home to Yours

Dorie Greenspan has written recipes for the most eminent chefs in the world: Pierre Hermé, Daniel Boulud, and arguably the greatest of them all, Julia Child, who once told Dorie, "You write recipes ju…

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Nigella Express: Good Food, Fast

This is the first time that we've ever launched a cookbook alongside a brand new show. Nigella's ratings are through the roof, and she was recently featured in In Style. The cookbook is all of the del…

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I'm Just Here for the Food: Food + Heat = Cooking

Blending humor, wisdom, history, pop culture, science, and basic cooking knowledge, the host of Food Network's Good Eats presents a special edition of his innovative, instructional cooking guide that …

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The Taste of Home Cookbook

More than 1,200 recipes--including more than 135 light recipes--are compiled in this sturdy five-ring binder.

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Rachael Ray 365: No Repeats—A Year of Deliciously Different Dinners

With Rachael Ray’s most varied and comprehensive collection of 30-minute recipes ever, you’ll have everyone at your table saying “Yummo!” 365 days a year.

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The Curse of the Cheese Pyramid (Geronimo Stilton, #2)

I'm off to Egypt! I climbed onboard a crabby old camel that would take me across the desert to the Great Cheese Pyramid. There, among mummies and hieroglyphics, I would learn the secret of the Seven W…

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On Food and Cooking: The Science and Lore of the Kitchen

Harold McGee's On Food and Cooking is a kitchen classic. Hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible to which food lovers and prof…

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Essentials of Classic Italian Cooking

The most important, consulted, and enjoyed Italian cookbook of all time, from the woman who introduced Americans to a whole new world of Italian food.

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In the lap of nature

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Game Of Investing

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Happily Ever After Cookbook: Original Recipes for Book Lovers

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