Grow Your Own Spices: Harvest homegrown ginger, turmeric, saffron, wasabi, vanilla, cardamom, and other incredible spices -- no matter where you live!
If you like book Grow Your Own Spices: Harvest homegrown ginger, turmeric, saffron, wasabi, vanilla, cardamom, and other incredible spices -- no matter where you live! here is the list of books you may also like
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Never Whistle at Night: An Indigenous Dark Fiction Anthology
A bold, clever, and sublimely sinister collection that dares to ask the question: “Are you ready to be un-settled?” Featuring stories by:
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Norris Black, Amber Blaeser-Wardzala, Phoenix Boudreau, Cherie … -
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The First-Time Homesteader: A complete beginner's guide to starting and loving your new homestead
Are you striving for improved self-reliance and self-sufficiency for yourself and your family? Author Jessica Sowards of YouTube’s Roots & Refuge Farm is the warm and welcoming guide you’ve been waiti…
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Soil: The Story of a Black Mother's Garden
A seminal work that expands how we talk about the natural world and the environment as National Book Critics Circle Criticism finalist Camille T. Dungy diversifies her garden to reflect her heritage
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White Women: Everything You Already Know About Your Own Racism and How to Do Better
A no-holds-barred guidebook aimed at white women who want to stop being nice and start dismantling white supremacy.
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It's no secret that white women are conditioned to be nice, but did you know that the… -
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Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More
60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one bowl and easy-to-find ingredients, from the award-winning author of Snacking Cakes
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“Snacking Bakes is… -
Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book
Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss.
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In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, eas… -
A Study in Charlotte (Charlotte Holmes, #1)
The last thing Jamie Watson wants is a rugby scholarship to Sherringford, a Connecticut prep school just an hour away from his estranged father. But that’s not the only complication: Sherringford is a…
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The Self-Sufficiency Garden: Feed Your Family and Save Money
Eat homegrown food all year round and save money on your weekly shop by following a simple plan for self-sufficiency.
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Huw Richards and Sam Cooper have spent the past two years planning and trialling th… -
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Indian Burial Ground
A man lunges in front of a car. An elderly woman silently drowns herself. A corpse sits up in its coffin and speaks. On this reservation, not all is what it seems, in this new spine-chilling mythologi…
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The Serviceberry: Abundance and Reciprocity in the Natural World
From the #1 New York Times bestselling author of Braiding Sweetgrass, a bold and inspiring vision for how to orient our lives around gratitude, reciprocity, and community, based on the lessons of the…
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How To Be A Good Creature: A Memoir in Thirteen Animals
National Book Award finalist Sy Montgomery reflects on the personalities and quirks of 13 animals--her friends--who have profoundly affected her in this stunning, poetic, and life-affirming memoir fe…
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Animal, Vegetable, Miracle: A Year of Food Life
An edition celebrating the 10th anniversary of Barbara Kingsolver's New York Times bestseller, which describes her family's adventure as they move to a farm in southern Appalachia and realign their li…
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Chinese Instant Pot Cookbook: 60 Quick and Easy Classic Recipes
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