Books similar like Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

Tartine Bread

"...The most beautiful bread book yet published..." – The New York Times

Tartine - A bread bible for the home baker or professional bread-maker! It comes from Chad Robertson, a man many consider to be …

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An Unapologetic Cookbook

As Weissman once said…

"...can we please stop with the barrage of 2.3 second meals that only need 1 ingredient? I get it… we’re busy. But let’s refocus on the fact that beautifully crafted burgers don'…

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The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

JAMES BEARD AWARD WINNER • IACP AWARD WINNER • NEW YORK TIMES BESTSELLER • A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolp…

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Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer: A Cookbook

From the New York Times bestselling author and his superteam of chefs, this is Ottolenghi unplugged: 85+ irresistible recipes for flexible, everyday home cooking that unlock the secrets of your pantry…

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The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

Co-founder of the legendary Brother Juniper’s Bakery, author of ten landmark bread books, and distinguished instructor at the world’s largest culinary academy, Peter Reinhart has been a leader in Am…

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A Christmas Carol

It’s Christmas Eve and Ebenezer Scrooge is miserable and unhappy - will he ever get into the Christmas spirit? Set in North Wales, Dickens’s Festive classic tale explores a living, breathing Victorian…

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Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

For 30+ brand-new recipes and expanded Tips and Techniques', check out The New Artisan Bread in Five Minutes a Day, on sale now.

This is the classic that started it all Artisan Bread in Five Minutes a …

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Skinnytaste Simple: Easy, Healthy Recipes with 7 Ingredients or Fewer: A Cookbook

NEW YORK TIMES BESTSELLER • A delectable collection of 120 healthy dishes that use seven ingredients or fewer to deliver big flavor without the fuss—the easiest, simplest recipes yet from #1 New York …

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The Secret of Cooking: Recipes for an Easier Life in the Kitchen

A culinary companion to simplify cooking while making it more enjoyable, The Secret of Cooking is packed with solutions for how to make life in the kitchen work better for you, whether you’re cooking …

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Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th century

Friends of baking, are you sick and tired of making the same recipes again and again? …

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Fiber Fueled: The Plant-Based Gut Health Program for Losing Weight, Restoring Your Health, andOptimizing Your Microbiome

The instant New York Times, USA Today, and Publisher's Weekly bestseller

A bold new plant-based plan that challenges popular keto and paleo diets, from an award-winning gastroenterologist.

The bene…

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Bittman Bread: No-Knead Whole-Grain Baking for Every Day

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Christmas Cocoa Murder (Irish Village Mystery, #3.5)

'Tis the season for hot chocolate and mouthwatering treats. But sometimes too much of a good thing can be downright deadly . . .

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Start Here: Instructions for Becoming a Better Cook

Change the way you think about cooking! In this epic guide to better eating, the chef, recipe developer, and video producer Sohla El-Waylly reimagines what a cookbook can be, teaching home cooks of al…

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The Madman's Library: The Strangest Books, Manuscripts and Other Literary Curiosities from History

This fascinating and bizarre collection compiles the most unusual, obscure books from the far reaches of the human imagination throughout history.

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The Mythmakers: The Remarkable Fellowship of C.S. Lewis & J.R.R. Tolkien

The Mythmakers is a graphic novel biography of two literary icons—C.S. Lewis and J.R.R. Tolkien—following the story of their friendship and creative fellowship, and how each came to write their master…

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The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook

The family behind the acclaimed blog The Woks of Life shares 100 of their favorite home-cooked and restaurant-style Chinese recipes.

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Bread Head: Baking for the Road Less Traveled

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Karla's Choice

An extraordinary new novel set in the world of John le Carré's most iconic spy, George Smiley, written by acclaimed novelist Nick Harkaway

It is spring in 1963 and George Smiley has left the Circus. Wi…

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Ache for You

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Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

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