Eat What You Watch: A Cookbook for Movie Lovers
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From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen
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Welcome to tha Boss Dogg's Kitchen • The first cookbook and recipe book from Tha Boss Dogg.
You've seen Snoop work his culinary magic on VH1's Emmy-nominated Martha and S… -
Mastering the Art of French Cooking
For over fifty years, New York Times bestseller Mastering the Art of French Cooking has been the definitive book on the subject for American readers. Featuring 524 delicious recipes, in its pages home…
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Does This Taste Funny?: Recipes Our Family Loves
Stephen and Evie Colbert invite you to pull up a chair as they share their favorite recipes from family and friends and offer a glimpse of food and fun in their South Carolina home.
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“Hopefully reading … -
Modern Romance
At some point, every one of us embarks on a journey to find love. We meet people, date, get into and out of relationships, all with the hope of finding someone with whom we share a deep connection. Th…
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Jerusalem: A Cookbook
With Jerusalem, Ottolenghi re-teams with his friend and co-owner of his restaurants, Sami Tamimi. Both men were born in Jerusalem in the same Tamimi on the Arab east side and Ottolenghi in the Jewish …
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Shirley Jackson's "The Lottery": The Authorized Graphic Adaptation
The classic short story—now in full color
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Shirley Jackson's "The Lottery" continues to thrill and unsettle readers nearly seven decades after it was first published. By turns puzzling and harrowing, it… -
F*ck, That's Delicious: An Annotated Guide to Eating Well
Winner of the IACP Cookbook Design Award, this New York Times bestseller is a shout to the heavens rally cry about loving food from Action Bronson, “one of the internet’s most entertaining food person…
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I Could Nosh: Classic Jew-ish Recipes Revamped for Every Day
The much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish, Jake Cohen, a fun and inspiring collection of recipes melding traditional Jewish flavors and modern …
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The Revenant
Hugh Glass isn’t afraid to die. He’s done it once already.
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Rocky Mountains, 1823. The trappers of the Rocky Mountain Fur Company live a brutal frontier life. Hugh Glass is one of the most respected men… -
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All the Water in the World
In the tradition of Station Eleven, a literary thriller set partly on the roof of New York’s Museum of Natural History in a flooded future.
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All the Water in the World is told in the voice of a girl gif… -
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Preppy Kitchen Super Easy: 100 Simple and Versatile Recipes
The New York Times bestselling author and beloved social media star @PreppyKitchen delivers simple, everyday recipes that anyone can cook regardless of cooking level or busy schedule that is sure to d…
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Justine Cooks: Recipes (Mostly Plants) for Finding Your Way in the Kitchen
Find your cooking style through 110 approachable and innovative plant-forward recipes from social media storyteller and food influencer Justine Snacks.To her audience, Justine Doiron is known for her …
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The Food Lab: Better Home Cooking Through Science
Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it? How to make homemade mac 'n' cheese that is as satisfying…
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100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More (100 Baking Recipes for Every Kitchen)
A Bon Appetit' s Best Cookbooks of Spring 2023 * A Forbes Best Cookbooks of Spring 2023
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From Sarah Kieffer, the beloved baker behind the bestselling 100 Cookies and Baking for the Holidays , and the po…