Brunch King: Eats, Beats, and Boozy Drinks
If you like book Brunch King: Eats, Beats, and Boozy Drinks here is the list of books you may also like
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The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen
From the founder of the acclaimed Rancho Gordo bean company, an authoritative guide to 50 bean varieties and how to cook with them, featuring 100 classic and modern recipes.
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Good Lookin' Cookin': A Year of Meals - A Lifetime of Family, Friends, and Food [A Cookbook]
You’re invited to pull up a chair to a year of meals, friends, and fun with the Partons, as Dolly and her sister (and favorite cook) Rachel share beloved, crowd-pleasing recipes and family stories.“He…
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Noodles, Rice, and Everything Spice: A Thai Comic Book Cookbook
A delightful comic book cookbook tour of Thai culture and cuisine with 50 recipes and stories from the country's main culinary regions, personal anecdotes, and historical tidbits.
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Family Style: Memories of an American from Vietnam
A moving young adult graphic memoir about a Vietnamese immigrant boy's search for belonging in America, perfect for fans of American Born Chinese and The Best We Could Do !
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The Moon That Turns You Back: Poems
From the author of The Arsonists’ City and The Twenty-Ninth Year, a new collection of poetry that traces the fragmentation of memory, archive, and family–past, present, future–in the face of displacem…
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Antoni: Let's Do Dinner
Antoni Porowski shares 80 of his favorite weeknight recipes to help fans make it from Monday to Friday in one piece. Antoni's personal philosophy is to keep his cooking simple and healthy during the w…
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Revenge of the Librarians
Confront the spectre of failure, the wraith of social media, and other supernatural enemies of the author
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Tom Gauld returns with his wittiest and most trenchant collection of literary cartoons to date.… -
Bliss on Toast: 75 Simple Recipes
"Fun and simple for the home cook, while still maintaining the desired wow factor for breakfast, lunch and dinner."-- LA Weekly
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"There's an art to making toast and Prue Leith knows it."--Yotam Ottoleng…