Amrikan: 125 Recipes from the Indian American Diaspora
A vibrant debut cookbook that answers the question, “What is Indian food in America?” Khushbu Shah is tired of hearing the same myths about Indian it’s too spicy, it’s too complicated, it’s all curry.…
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Pass the Plate: 100 Delicious, Highly Shareable, Everyday Recipes
Wildly popular blogger and viral food influencer Carolina Gelen presents 100 crowd-pleasing, never hard, effortlessly delicious recipes for flavorful meals that showcase her carefree style.Millions of…
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Indian-Ish: Recipes and Antics from a Modern American Family
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What to Cook When You Don't Feel Like Cooking - A Cookbook
RECIPES FOR BUSY PEOPLE WHO LOVE GOOD FOOD
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With three little boys less than two years apart and a packed schedule as an online creator, Caroline Chambers often doesn’t feel like cooking. Can you relate… -
Milk Street 365: The All-Purpose Cookbook for Every Day of the Year
365 essential recipes and tons of foundational resources to make you a more confident cook—from the James Beard Award winning team at Christopher Kimball’s Milk Street
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What Goes with What: 100 Recipes, 20 Charts, Endless Possibilities
From bestselling cookbook author Julia Turshen comes an original, inspired, and interactive approach to cooking that takes the guesswork out of everyday meals.Julia Turshen is a home cook’s best frien…
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Ottolenghi Comfort: A Cookbook
The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipes.Yotam Ottolenghi—the beloved chef who has captured the hearts of homecooks loo…
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Red, White, and Whole
An #ownvoices novel in verse about an Indian American girl whose life is turned upside down when her mother is diagnosed with leukemia.
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Reha feels torn between two worlds: school, where she’s the only … -
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Sweet Tooth: 100 Desserts to Save Room For (A Baking Book)
The must-have, must-bake cookbook for those who always save room for dessert! 100 stunning, delicious, and easy recipes that will satisfy all sweet tooths in the debut cookbook from the wildly popular…
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Islas: A Celebration of Tropical Cooking―125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands
An intimate reflection on tropical island cooking's bold flavors and big stories, with 125 recipes, from celebrated food writer Von Diaz.
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The Book That Almost Rhymed
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Cooking in Real Life: Delicious & Doable Recipes for Every Day (A Cookbook)
“Lidey subscribes to the same theory of home cooking that I do. We all want recipes that have ingredients you can buy in almost any grocery store, recipes that are easy enough to make without breaking…
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Six Seasons: A New Way with Vegetables
The debut cookbook from Joshua McFadden, a chef with the soul of a farmer and the palate of a visionary
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Joshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegeta… -