Books similar like American Cheese: An Indulgent Odyssey Through the Artisan Cheese World

Owl Be Home for Christmas

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How Iceland Changed the World: The Big History of a Small Island

The untold story of how one tiny island in the middle of the Atlantic has shaped the world for centuries.

The history of Iceland began 1,200 years ago, when a frustrated Viking captain and his useless …

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In Gad We Trust: A Tell-Some

A heartfelt and hilarious collection of essays from the comedian and entertainer known for voicing Olaf in Disney's Frozen and for his award-winning turn as Elder Cunningham in the Broadway smash hit …

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The Barbizon: The Hotel That Set Women Free

From award-winning author Paulina Bren comes the remarkable history of New York’s most famous residential hotel and the women who stayed there, including Grace Kelly, Sylvia Plath, and Joan Didion.

Wel…

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The Seven Wonders of the Ancient World

Their names still echo down the ages: The Great Pyramid at Giza. The Hanging Gardens of Babylon. The Temple of Artemis. The statue of Zeus at Olympia. The mausoleum of Halikarnassos. The Colossus at R…

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Mother Tongue: The Surprising History of Women's Words

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Raw Dog: The Naked Truth About Hot Dogs

Part travelogue, part culinary history, all capitalist critique―comedian Jamie Loftus's debut, Raw Dog , will take you on a cross-country road trip in the summer of 2021, and reveal what the creation,…

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The Formula: How Rogues, Geniuses, and Speed Freaks Reengineered F1 into the World's Fastest-Growing Sport

🎧Listening Length = 10 hours and 40 minutes

NEW YORK TIMES BESTSELLER

Wall Street Journal reporters and authors of The Club, Joshua Robinson and Jonathan Clegg tell the riveting saga of how Formula 1 br…

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The Last Resort: A Chronicle of Paradise, Profit, and Peril at the Beach

A captivating exploration of beach resort culture—from its roots in fashionable society to its undervalued role in today’s world economy—as the industry approaches a climate reckoning

With its promise …

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T-Shirt Swim Club: Stories from Being Fat in a World of Thin People

Comedian Ian Karmel, with help from sister Dr. Alisa Karmel, opens up about the daily humiliations of being fat and why it's so hard to talk about something so visible.

Ian Karmel's weighed eight pound…

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The Truffle Underground: A Tale of Mystery, Mayhem, and Manipulation in the Shadowy Market of the World's Most Expensive Fungus

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If You Can't Take the Heat: Tales of Food, Feminism, and Fury

From the James Beard Award–winning blogger behind The Everywhereist come hilarious, searing essays on how food and cooking stoke the flames of her feminism.

When celebrity chef Mario Batali sent out an…

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The Fabric of Civilization: How Textiles Made the World

From Neanderthal string to 3D knitting, an “expansive” global history that highlights “how textiles truly changed the world” (Wall Street Journal)The story of humanity is the story of textiles—as old …

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The Restaurant of Lost Recipes (Kamogawa Food Detectives, #2)

The Restaurant of Lost Recipes is the second book in the bestselling, mouth-watering Kamogawa Food Detectives series, for fans of Before the Coffee Gets Cold.

We all hold lost recipes in our hearts. A …

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I'm a Stranger Here Myself: Notes on Returning to America After Twenty Years Away

After living in Britain for two decades, Bill Bryson recently moved back to the United States with his English wife and four children (he had read somewhere that nearly 3 million Americans believed th…

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The Soul of America: The Battle for Our Better Angels

Pulitzer Prize-winning author Jon Meacham helps us understand the present moment in American politics and life by looking back at critical times in our history when hope overcame division and fear.

Our…

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Unbecoming a Lady: The Forgotten Sluts and Shrews Who Shaped America

A quippy and irreverent collection of illustrated profiles of the great American women who weren’t attractive, well-spoken, demure, or sinless enough to receive their rightful place in history, until …

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Big Bets: How Large-Scale Change Really Happens

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Pappyland: A Story of Family, Fine Bourbon, and the Things That Last

The New York Times bestseller!

“A warm and loving reflection that, like good bourbon, will stand the test of time.” —Eric Asimov, The New York Times

The story of how Julian Van Winkle III, the caretaker…

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Kills Well with Others (Killers of a Certain Age, #2)

Four women assassins, senior in status—and in age—sharpen their knives for another bloody good adventure in this riotous follow-up to the New York Times bestselling sensation Killers of a Certain Age.…

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American Cheese: An Indulgent Odyssey Through the Artisan Cheese World

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