Amber & Rye: A Baltic Food Journey Estonia Latvia Lithuania
If you like book Amber & Rye: A Baltic Food Journey Estonia Latvia Lithuania here is the list of books you may also like
Buy this book on AmazonSimilar books (20)
-
Justine Cooks: Recipes (Mostly Plants) for Finding Your Way in the Kitchen
Find your cooking style through 110 approachable and innovative plant-forward recipes from social media storyteller and food influencer Justine Snacks.To her audience, Justine Doiron is known for her …
Buy this book on Amazon -
Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals
More than 120 all-new, soul-satisfying recipes with a focus on feeling good from the New York Times bestselling author of Half Baked Harvest Super Simple.
Buy this book on Amazon
Balanced. Bold. Beautiful.
The millions of fan… -
The Ship Beneath the Ice: The Discovery of Shackleton’s Endurance
The extraordinary story of how the Endurance, Ernest Shackleton's legendary lost ship, was found in the most hostile sea on Earth, told by the expedition's Director of Exploration.
Buy this book on Amazon
On November 21, 1914… -
The Upstairs Delicatessen: On Eating, Reading, Reading About Eating, and Eating While Reading
Garner gathers a literary chorus to capture the joys of reading and eating in this comic, personal classic.
Buy this book on Amazon
Reading and eating, like Krazy and Ignatz, Sturm und Drang, prosciutto and melon, Simon and S… -
-
-
I'm Mostly Here to Enjoy Myself: One Woman's Pursuit of Pleasure in Paris
When you’re a woman smack in so-called “middle age” you are not promised anything at all other than that everything will get worse. But what if everything you’ve been told is a lie.
Buy this book on Amazon
Come to Paris, Augu… -
-
-
Antoni: Let's Do Dinner
Antoni Porowski shares 80 of his favorite weeknight recipes to help fans make it from Monday to Friday in one piece. Antoni's personal philosophy is to keep his cooking simple and healthy during the w…
Buy this book on Amazon -
100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More (100 Baking Recipes for Every Kitchen)
A Bon Appetit' s Best Cookbooks of Spring 2023 * A Forbes Best Cookbooks of Spring 2023
Buy this book on Amazon
From Sarah Kieffer, the beloved baker behind the bestselling 100 Cookies and Baking for the Holidays , and the po… -
What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork
A high-spirited, eye-opening, appetite-whetting culinary travel adventure by an award-winning Polish journalist that tells the story of the last hundred years of Russian power through food
Buy this book on Amazon
In the gonzo… -
-
-
The Kamogawa Food Detectives (Kamogawa Food Detectives, #1)
The Kamogawa Food Detectives is the first book in the bestselling, mouth-watering Japanese series for fans of Before the Coffee Gets Cold.
Buy this book on Amazon
What’s the one dish you’d do anything to taste just one more t… -
The Sioux Chef's Indigenous Kitchen
Here is real food—our indigenous American fruits and vegetables, the wild and foraged ingredients, game and fish. Locally sourced, seasonal, “clean” ingredients and nose-to-tail cooking are nothing ne…
Buy this book on Amazon -
-
-
The Editor: How Publishing Legend Judith Jones Shaped Culture in America
The woman behind some of the most important authors of the 20th century—including Julia Child, Anne Frank, Edna Lewis, John Updike, and Sylvia Plath—finally gets her due in this colorful biography of …
Buy this book on Amazon -